DHA Newswire (Page 6)

DHA Newswire (Page 6)

Comprehensive Real-Time News Feed for DHA. (Page 6)

Results 101 - 120 of 3,610 in DHA

  1. Dr. Drapkin's New Book 'Over 40 & Sexy as Hell!' Discusses Importance of Fat in the DietRead the original story w/Photo

    Jul 6, 2016 | PRWeb

    ... to one's diet, and should become an essential part of a regular diet. Omega-3 fatty acids from unsaturated fats contain DHA and EPA, which lower bad cholesterol and lower blood pressure. You can find omega-3 fatty acids in various foods, such as ...

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  2. Drs. Oz & Roizen: Beans, nuts, oats can help with cholesterol problemsRead the original story w/Photo

    Jul 4, 2016 | Athens Banner-Herald

    ... Dr. Roizen's practice recognizes the importance of stress management in handling MS, and of taking 900 mg daily of DHA omega-3 specifically, and eating DHA-rich salmon and sea trout, because more than 50 percent of the fat in the myelin sheath is ...

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  3. Kudos! DHA supplements during pregnancy could save US healthcare system $6 billionRead the original story w/Photo

    Jun 30, 2016 | NutraIngredients-USA

    Universal supplementation with docosahexaenoic acid during the last two trimesters of pregnancy may save the US healthcare system billions of dollars, says a new study. The Kansas University DHA Outcomes Study indicated that a daily 600 mg DHA supplement led to significant reductions in early preterm birth , and this would result in significant hospital cost savings.

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  4. Omega-3 PUFA biomarkers demonstrate benefits for fatal CHDRead the original story w/Photo

    Jun 29, 2016 | Medical News

    ... investigation of seafood-derived eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA) and docosahexaenoic acid (DHA) and plant-derived I -linoleic acid (ALA). During a median 10 years of follow-up, there were 7973 total CHD events, 2781 fatal ...

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  5. Iran: Healthy eating good for mental health; B vits, omega-3s highlightedRead the original story w/Photo

    Jun 28, 2016 | Food Industry

    ... measuring intakes of 11 food groups: fruit, vegetables, whole grains, nuts and legumes, omega-3s (docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA)), polyunsaturated fats (PUFA), alcohol, sugar-sweetened drinks and fruit juice, red and ...

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  6. New GOED report summarizes global market for EPA and DHA finished productsRead the original story w/Photo

    Jun 27, 2016 | NutraIngredients-USA

    The Global Organization of EPA and DHA Omega-3 noted that the finished products market size for 2015 was $31.4 billion. There were a total of six categories the report measured: fortified food and beverages, dietary supplements, infant formula, clinical nutrition and medical foods, pharmaceuticals, and pet food.

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  7. The omega-3 index project: A moral and economic imperativeRead the original story w/Photo

    Jun 28, 2016 | Food Technology

    According to the Global Organisation for EPA & DHA Omega-3s , global sales of the supplements are valued at US$3.9bn. But growth has slowed considerably during the last several years for many reasons.

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  8. Omega-3 fatty acids reduce risk of fatal heart attackRead the original story w/Photo

    Jun 28, 2016 | Fox News

    ... fatty acids, particularly the polyunsaturated fatty acids known as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Fatty fish such as salmon, trout, anchovies, sardines and herring contain the highest amounts of omega-3 fatty acids, ...

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  9. Dr. Tobias Releases MindRise Brain Function Support Supplement TodayRead the original story

    Jun 28, 2016 | Emailwire.com

    ... as one of the highest quality fish oil supplements in the marketplace and boasts significantly more of the Omega 3's DHA and EPA than many other products. Optimum Colon contains Lactobacillus Acidophilus to help support healthy levels of bacteria in ...

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  10. New GOED report summarizes global market for EPA and DHA finished productsRead the original story w/Photo

    Jun 27, 2016 | NutraIngredients

    The Global Organization of EPA and DHA Omega-3 noted that the finished products market size for 2015 was $31.4 billion. There were a total of six categories the report measured: fortified food and beverages, dietary supplements, infant formula, clinical nutrition and medical foods, pharmaceuticals, and pet food.

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  11. Eating salmon, walnuts may lower fatal heart disease riskRead the original story

    Jun 28, 2016 | Newkerala.com

    ... of omega-3 fatty acids, including eicosapentaenoic acid (EPA), docosapentaenoic acid (DPA) and docosahexaenoic acid (DHA). Fatty fish such as salmon, trout, anchovies, sardines and herring contain the highest amounts of omega-3 fatty acids, although ...

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  12. Eat Fish, Lower Your Risk of Deadly Heart AttackRead the original story w/Photo

    Jun 27, 2016 | Country Legends 106.9 Topeka, Kansas

    ... at the three forms of these fatty acids: -linolenic acid (ALA), docosapentaenoic acid (DPA), and docosahexaenoic acid (DHA), which have all shown beneficial effects on things like blood pressure and oxygen demand by heart muscle cells. Some may ...

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  13. Dr. Tobias Unveils Brain Function Support SupplementRead the original story

    Jun 27, 2016 | Emailwire.com

    ... for three days only (June 28 - June 30). Use coupon code PZPT86DN. Optimum Omega 3 contains three to five times more DHA and EPA than many other brands in the market and is enteric coated to prevent the fishy after taste and burping common in many ...

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  14. Omega-3 fatty acids reduce risk of death from heart attackRead the original story w/Photo

    Jun 27, 2016 | Medical News Today

    ... sardines, and anchovies - is a key source of omega-3s, including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Other sources include leafy vegetables, walnuts, and some vegetable oils, which normally contain the omega-3 alphalinolenic ...

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  15. Omega-3 PUFA market worth 18.95 Billion USD by 2020Read the original story

    Jun 27, 2016 | Emailwire.com

    ... at a CAGR of about 13.8% from 2015 to 2020. ( EMAILWIRE.COM , June 27, 2016 ) The report " Omega-3 PUFA Market by Type (DHA, EPA, ALA), Application (Dietary Supplements, Functional Foods & Beverages, Pharmaceuticals, Infant Formula), Source (Marine, ...

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  16. Hain Celestial urges court to toss organic infant formula lawsuit:...Read the original story w/Photo

    Jun 26, 2016 | FoodNavigator

    ... are prohibited are also recognized as GRAS (generally recognized as safe) by the FDA - notably the omega-3 fatty acid DHA (from algal oil) - and are explicitly permitted as 'accessory nutrients' within the broader category of nutrient vitamins and ...

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  17. Omega-3 intake map shows vast deficiencies & health risksRead the original story w/Photo

    Jun 22, 2016 | Food And Drink Europe

    ... levels in most regions of the world, especially for omega-3 forms eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Omega-3 deficiencies have been linked with increased risk of cardiovascular disease, cancer and diabetes along with ...

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  18. Ingredients Like Carrageenan Make Healthy Choices More ConvenientRead the original story w/Photo

    Jun 24, 2016 | Temple City Tribune

    ... - like tasty dairy beverages packed with protein for meals on-the-go or ready-made infant formula enriched with Omega-3 DHA for healthy development. Again, naturally derived ingredients help to maintain product integrity - taste, texture, and ...

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  19. 3 Stocks Investing in This Under-the-Radar Growth OpportunityRead the original story w/Photo

    Jun 24, 2016 | The Motley Fool

    ... months. Microalgae food ingredients manufacturer TerraVia and its JV partner, Bunge , announced the launch of AlgaPrime DHA for aquaculture markets in May. That was followed by the announcement of a supply deal with BioMar Group in June, which is ...

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  20. Dr. Blonz: Fish is best -- but not only -- omega-3 sourceRead the original story w/Photo

    Jun 22, 2016 | San Jose Mercury News

    ... carbon of the chain. In fish, we have omega-3s often referred to by their initials: EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). They are 20 and 24 carbons long, respectively. The omega-3 in flaxseed and other plant sources is ...

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