Cassia Newswire

Cassia Newswire

Comprehensive Real-Time News Feed for Cassia.

Results 1 - 12 of 12 in Cassia

  1. Ten of the healthiest herbs and spices to keep you fighting fitRead the original story w/Photo

    Mar 6, 2016 | Stuff.co.nz

    ... spices. It's made from the inner-bark of cinnamomum trees, and comes in two varieties - celyon ("true cinnamon") and cassia, which is the most commonly used. The oily compound cinnamaldehyde gives cinnamon its flavour and aroma and is behind all the ...

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  2. Cinnamon for diabetes mellitus.Read the original story

    Jan 25, 2016 | CiteULike

    ... Risk of bias in some domains was high in 50% of trials. Oral monopreparations of cinnamon (predominantly Cinnamomum cassia) were administered at a mean dose of 2 g daily, for a period ranging from 4 to 16 weeks. The effect of cinnamon on fasting ...

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  3. Niki Bezzant: New cure-all! Yeah, rightRead the original story w/Photo

    Jan 23, 2016 | The New Zealand Herald

    ... particularly with cinnamon. More concerning is that it has potential harmful effects. A common type of cinnamon - cassia cinnamon - can contain large amounts of a chemical called coumarin. In people who are sensitive, coumarin might cause or worsen ...

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  4. Cinnamon is one of the spices of ChristmasRead the original story w/Photo

    Dec 21, 2015 | Redlands Daily Facts

    ... or laurel family. The most common cinnamons sold in North America include Cinnamomum aromaticum and Cinnamomum Cassia. These are generally sweeter and more aromatic than Cinnamomum verum or Cinnamomum zeylanicum from Ceylon or Sri Lanka. Cinnamon is ...

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  5. 5 Holiday Spices That Could Help Boost HealthRead the original story

    Dec 3, 2015 | The Huffington Post

    ... a number of health benefits, many of them stemming from compounds in cinnamon oil. There are two types of cinnamon, Cassia cinnamon which is more widely available, and Ceylon or Chinese cinnamon. Derived from the bark of the cinnamon tree, cinnamon ...

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  6. i Cinnamomum aromaticum information about medicinal uses and other uses of the plantRead the original story

    Nov 24, 2015 | The Hamilton Herald-News, Hamilton, Texas

    Description: Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China, and widely cultivated there and elsewhere in southern and eastern Asia .

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  7. How gin began life as a herbal remedy, and ways to drink it nowRead the original story w/Photo

    Nov 12, 2015 | South China Morning Post

    ... of gin are: Spices: juniper, cardamom, liquorice, caraway seed, grains of paradise, cinnamon, nutmeg, anise seed, cassia bark, orris root, ginger and saffron London gin denotes a style of gin, not gin that is made in London - it must have no more ...

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  8. 7 Benefits You Need To Know About CinnamonRead the original story

    Oct 30, 2015 | Lifehack.org

    ... the country, itwas no longer a rarity and the price no longer exorbitant. The two varieties of commercial cinnamon, cassia and Ceylon, have similar flavor, however the cinnamon from Ceylon is slightly sweeter, more refined and more difficult to find ...

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  9. The glycaemic outcomes of Cinnamon, a review of the experimental evidence and clinical trialsRead the original story

    Oct 16, 2015 | Nutrition Journal

    ... responsible for improving glycaemic control with cinnamon therapy. We reviewed 8 clinical trials that used Cinnamomum cassia in aqueous or powder form in doses ranging from 500 mg to 6 g per day for a duration lasting from 40 days to 4 months as ...

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  10. True Ceylon Spices Launches a New True Cinnamon ProductRead the original story

    Oct 1, 2015 | PressReleasePoint

    ... all items will be shipped within 24 to72 hours upon payment confirmation. The proprietor says, 'most people use Cassia cinnamon as real cinnamon. They may don't know the difference or they have difficulties to find true Ceylon cinnamon in local ...

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  11. TrendyRead the original story w/Photo

    Sep 24, 2015 | Boulder Weekly

    ... root. You can find it at many health food stores, ethnic groceries or, if all else fails, online. You can also use cassia bark, wormwood or certain fruit rinds or peels. Next, you'll need a fruit, vegetable, herb or a combination of the three for ...

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  12. Chef Anjula Devi says she is proof of the age-defying effects of food with spicesRead the original story w/Photo

    Sep 7, 2015 | Daily Mail

    ... her ailments. Warm and aromatic with a background of sweetness, a member of the cinnamon family but much more earthy, cassia bark helps

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