Dining Newswire (Page 5)

Dining Newswire (Page 5)

Comprehensive Real-Time News Feed for Dining. (Page 5)

Results 81 - 100 of 164,847 in Dining

  1. Elk Grove museum features Hamburger University in new exhibitRead the original story w/Photo

    Friday Mar 3 | Daily Herald

    Ray Kroc, chairman of McDonald's Corp., unveils a large sign marking the 10,000th graduate of Hamburger University at 2010 Higgins Road in Elk Grove Village. McDonald's Golden Arches is one of the most recognized symbols in the world.

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  2. Liven up Saturday Brunch with Live Jazz Music and Delicious Food March 4 at Prairie Grass CafeRead the original story w/Photo

    Friday Mar 3 | PR Log

    March 3, 2017 - PRLog -- Jazz Brunch is back at Prairie Grass Cafe ! Bassist Jim Batson and his crew will be playing from 10 a.m. to 2 p.m. on Saturday, March 4. Your Saturday morning brunch will be extra memorable with a delectable meal from Jim's son, Jared Batson, who will be joining Prairie Grass Cafe chefs and co-owners Sarah Stegner and George Bumbaris in the kitchen. A prior employee of Prairie Grass Cafe, Jared is now the owner and chef of Nomad Food Company, who specialize in fare cooked in wood-fired ovens and, like Prairie Grass Cafe, are dedicated to sourcing local and seasonal ingredients.

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  3. Story from NorthCountryNow.comRead the original story

    Friday Mar 3 | North Country Now

    ... owner had remodeled recently," she said. "We cleaned and decorated." Francis says there aren't a lot of options for dining between Massena and Norfolk and so far business has been steady. The menu includes hearty, homemade choices of food such as ...

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  4. Dunkin' Donuts menu shakeupRead the original story w/Photo

    Friday Mar 3 | Fox News

    From cage free eggs to antibiotic-free meats and ditching artificial ingredients, big food companies like Taco Bell, Subway, General Mills, McDonald's and more are promising to revamp their food supply for the greater good. Check out the big changes coming to your favorite food chains in the coming years--and see if they're keeping their promises.

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  5. Where to Eat and Drink in the DogpatchRead the original story w/Photo

    Friday Mar 3 | Eater

    ... and it's by far the most popular option. The space is minimal, but clean, and finding a seat can be tough at popular dining times, but all in all, Long Bridge is one of the most underrated and under-the-radar pizza places in town. There's nothing ...

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  6. How This Muslim Chef Is Sharing Her Religion, One Meal At A TimeRead the original story w/Photo

    Friday Mar 3 | Switched

    Amanda Saab is a Detroit-based social worker and blogger who is using food to help people understand her faith. Saab, the first Muslim woman to compete on Fox's "MasterChef" in a headscarf , has been inviting guests over to her home for over a year to have open conversations about what it's like to be Muslim in America today - while serving visitors a fresh, home-cooked meal.

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  7. Chicken Wings and Tostones Are the Ideal Road Trip FoodRead the original story w/Photo

    Friday Mar 3 | Eater

    After loading up on deli sandwiches , the duo makes their first real pit stop in the Barrio Logan neighborhood in San Diego, at MishMash . Doug Cook opened MishMash's brick-and-mortar space in January 2016 after four years operating the concept as a pop-up and catering business.

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  8. Reviewed: Plymouth's 'worst kebab' - is it really that bad?Read the original story w/Photo

    Friday Mar 3 | Plymouth Evening Herald

    ... But it's right to put claims to the test - especially when, reviews sites like Tripadvisor hold so much sway over our dining decisions - whether that's a fancy pants ten course tasting menu or the humble donner kebab. Being 'the worst' or best ...

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  9. Brunch review: Scout, TorbayRead the original story w/Photo

    Friday Mar 3 | The New Zealand Herald

    Address: 967 Beach Rd, Torbay Phone: 473 9070 Online: facebook.com/scouteatery Open: 7.30am-4pm Cost: $52 for two people SET UP & SITE The Torbay community has one of the greatest Facebook pages around: on a dull night I will log in and tune into my mad neighbours' extraordinarily passionate arguments about barking dogs, lost and found birds, dodgy-looking strangers - and the perennial favourite, fireworks. But flash new cafe Scout has had the community most excited of late.

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  10. Eater SD: Must-Try Japanese Ramen Opens US ShopRead the original story w/Photo

    Friday Mar 3 | NBC San Diego

    Hailing from Japan, Menya Ultra has opened its first U.S. shop right in Kearny Mesa, serving some must-try ramen. There were many new, delicious additions to San Diego's dining scene this week including must-try Japanese ramen.

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  11. Napaa s Cultivar Wine to open wine bar in the MarinaRead the original story w/Photo

    Friday Mar 3 | SFGate

    The 36-seat space is still under construction at 2379 Chestnut St. and a tentative opening date is set for mid-March. The team said that while their mantra will be "wine first," there's also a focus being placed on the hyper-seasonal small plates they plan to pair with a bevy of cult labels, small-production vineyards and rising winemakers from all over the Napa Valley region.

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  12. Kristine Froeba: Gracious On The Avenue: Uptown Patisserie and Lunch Brunch DestinationRead the original story w/Photo

    Friday Mar 3 | Uptown Messenger

    Mid-City's successful Gracious Bakery has opened a second full-service location, Gracious on the Avenue . Pastry Chef Megan Forman has brought her pastries, brunch, and luncheon selections Uptown-the Garden District to be exact.

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  13. The Breakfast Taco Could Become an Official State Dish of TexasRead the original story w/Photo

    Friday Mar 3 | Eater

    The breakfast taco as an official state dish of Texas ? Texas House Member Stephanie Klick of Fort Worth thinks it should be. She proposed a bill to the Texas State Legislature asking to designate the morning dish as "the official state breakfast item of Texas."

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  14. The ultimate March Madness in Las Vegas viewing party guideRead the original story

    Friday Mar 3 | RGT Online

    Spring Break, St. Patrick's Day and March Madness. All three events collide in two weeks in Las Vegas, bringing millions of people to the area for four days of self-indulged debauchery.

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  15. Three Stars For HimitsuRead the original story w/Photo

    Friday Mar 3 | Eater

    ... away. In short, The Smith (the fourth for the New York brand and first in D.C.) is "an expansive, jarringly loud dining room with a something-for-everyone menu." The bar is a "Candy Land for grown-ups" with a chalkboard menu categorizing drinks ...

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  16. This Is What The Queen Of England Eats & - More Importantly - Drinks In A DayRead the original story

    Friday Mar 3 | Refinery 29

    If I were the Queen of England, I would have my private chefs make me the most decadent dishes for every meal, and I'd enjoy expertly made gin and tonics whenever I wanted. I'd have chocolate cake for breakfast with slices of pepperoni pizza on the side.

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  17. Bacon a oeSteaka Is Reason Enough to Give Sydneya s a TryRead the original story

    Friday Mar 3 | Gulfshore Life

    Open to the public, with free valet seven days a week, the comfy eatery overlooking the green is executive chef Brent Moore's playground. His menu caters to a lunching and snacking crowd .

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  18. Chow Down on Chic Cuban Cuisine at Estefan KitchenRead the original story w/Photo

    Friday Mar 3 | Eater

    This weekend the king and queen of Miami - aka Gloria and Emilio Estefan - debut their latest South Florida restaurant, the aptly named Estefan Kitchen . Housed inside the Design District's Palm Court, it features a menu of high-end Cuban cuisine, which are spruced up versions of Estefan family recipes created by the restaurant's executive chef Odell Torres .

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  19. Museum cafesRead the original story

    Friday Mar 3 | Southern Accents

    The cafe at your local museum might be more than just a place to rest your feet and look cool over an espresso and a pastry. Satisfy both your artistic hunger and the urgent growl in your stomach at one of these dining spots-each one a popular dining destination in its own right.

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  20. Megan Nicol Reed: How life can lead us in unexpected directionsRead the original story w/Photo

    Friday Mar 3 | The New Zealand Herald

    Twice this week just gone she's sprung to mind. She was my friend's mother - we were 10, our friendship brief, deliciously intense - and I imagine she was oblivious to the ways in which she was shaping me.

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