Celiac Disease Newswire

Comprehensive Real-Time News Feed for Celiac Disease.

Results 1 - 20 of 1,091 in Celiac Disease

  1. Studies Show Studies Don't Show MuchRead the original story w/Photo

    32 min ago | Brookston Beer Bulletin

    ... initially seemed to suggest that eating gluten-free could be healthier for even people who didn't suffer from Celiac disease, but further work by the same scientist found that his initial results were incorrect, and that there were no appreciable ...

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  2. Kansas farmers hope to create gluten-free wheatRead the original story w/Photo

    2 hrs ago | GlobalNews

    New research funded by farmers aims to breed wheat for people who can't eat wheat and other grains, and comes amid booming consumer interest in gluten-free foods. The Kansas Wheat Commission provided $200,000 for the first two years of a project to identify the wheat DNA that causes a reaction in people with celiac disease, an autoimmune disorder in which eating any gluten can damage the small intestine.

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  3. Building a Better WheatRead the original story w/Photo

    4 hrs ago | MyHighPlains.com

    Researchers in Kansas are working to identify and remove the allergen in gluten that causes problems for sufferers of celiac disease.

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  4. Varsity Xtra: Off track -- Shaler's Schwartz has standout career on holdRead the original story w/Photo

    17 hrs ago | Post-gazette.com

    ... when various nutrition supplements failed to make a difference, the doctors performed more tests to make the Celiac disease diagnosis just before Schwartz competed in the cross country nationals. Celiac disease is an autoimmune and digestive ...

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  5. New Market Research Report: OpportunityAnalyzer: Celiac Disease -...Read the original story

    19 hrs ago | PR-inside.com

    Steroids and immunosuppressants are used to reduce symptoms in severe cases, targeting approximately 5% of the celiac disease patient population and there are no preventative medications. The anticipated launch of Alba/Teva's larazotide acetate in 2018 in the US and 2019 in 5EU, followed by the launch of Alvine/AbbVie's latiglutenase in 2019 and 2020 in the US and 5EU respectively are set to change the management of the disease and drive growth in the celiac disease market.

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  6. Farmers fund research to breed gluten-free wheatRead the original story w/Photo

    20 hrs ago | The Daily Democrat

    ... is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease, an autoimmune disorder in which eating even tiny amounts of gluten - comprised of numerous, complex proteins that gives ...

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  7. This Father And Daughter Have Helped Hundreds Of Sex Trade Survivors Find JobsRead the original story

    Yesterday | Switched

    Ray Umashankar has given up quite a lot to make the world a better place for Indian girls and women, but the 73-year-old wouldn't have it any other way. He quit his assistant dean position at the University of Arizona in 2013 to focus on growing the impact of his organization -- Achieving Sustainable Social Equality through Technology India Foundation -- TakePart reported.

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  8. Biolab achieves substantial strides in Celiac Disease predisposition, through HLA-DQ molecular typingRead the original story w/Photo

    Yesterday | Al Bawaba

    Biolab, the leading accredited diagnostic laboratories in the Kingdom, announced taking substantial strides in the diagnostics of the Celiac Disease, an autoimmune disease affecting the small intestinal mucosa of genetically predisposed individuals, through the HLA-DQ Typing test using the Luminex Analysis System, the latest of its kind in the Middle East. The HLA-DQ Typing test, offered by Biolab across the Kingdom, is considered the most advanced, accurate and affordable of its kind among other similar diagnostics.

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  9. Gluten-free matzahRead the original story w/Photo

    Yesterday | The Jewish Journal

    ... of these grains - except oats - contain high levels of gluten, a protein that, if ingested by someone with celiac disease, can lead to serious health problems. Although there is no gluten in pure oats, they are almost always cross-contaminated by ...

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  10. Italian Luxury Vacations Go Gluten and Allergen-FreeRead the original story w/Photo

    Wednesday | PRWeb

    This trip, that takes place just outside of Lucca, caters to those with gluten sensitivities and other food allergies. jovial Foods offers unique culinary getaways that are tailored to people with celiac disease and gluten sensitivity.

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  11. The Adult Down Syndrome Center in Park Ridge Hosts First-of-its-Kind EventRead the original story w/Photo

    Wednesday | Daily Herald

    ... conditions that many other adults with Down syndrome face at her age – sleep apnea, asthma, and celiac disease. But these health issues don't stop her from living life as she wants. She works at a local movie theatre as an usher. Christine ...

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  12. Researchers hope to produce gluten-free wheatRead the original story w/Photo

    Tuesday | The Columbus Dispatch

    The hard science is aimed at developing new varieties of wheat at a time when the gluten-free industry is worth nearly $1 billion a year in the U.S. alone. The Kansas Wheat Commission is spending $200,000 for the first two years of the project, which is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease.

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  13. Research seeking gluten-free wheatRead the original story

    Tuesday | Altoona Mirror

    The hard science is aimed at developing new varieties of wheat at a time when the gluten-free industry is worth nearly a billion dollars a year in the U.S. alone. The Kansas Wheat Commission is spending $200,000 for the first two years of the project, which is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease, an autoimmune disorder in which eating even tiny amounts of gluten - comprised of numerous, complex proteins that gives dough its elasticity and some flavor to baked goods - can damage the small intestine.

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  14. Psoriasis and CandidaRead the original story w/Photo

    Tuesday | NewsTarget.com

    ... on foreign particles it is unequipped to handle. This is believed to be part of the process that triggers celiac disease and gluten sensitivity, as gluten proteins are also released into the bloodstream. In order to heal the body, regardless of the ...

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  15. Park Regis Kris Kin Hotel Dubai Shows Solidarity Towards Children with Down SyndromeRead the original story

    Tuesday | PR Log

    ... defects, intestinal problems, hearing or vision problems, increased risk for leukemia or thyroid problems, celiac disease. They also have increased risk of minor health problems, such as colds, ear infections, and bronchitis. Mr. Scott Butcher, ...

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  16. Goodies lose the glutenRead the original story w/Photo

    Tuesday | MDJonline.com

    ... hybrid wheat engineered to improve yield affects the body negatively sometimes resulting in sickness such as Celiac Disease, Irritable Bowel Syndrome, or Chrones Disease, that are often treated with steroids or enemas. Cangelosi opted to remove ...

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  17. Farmers work to breed gluten-free wheatRead the original story

    Tuesday Mar 24 | San Mateo Daily Journal

    New research funded by farmers aims to breed a wheat variety for people who can't eat wheat and other grains, an endeavor that comes as wider consumer interest in gluten-free foods is booming. The Kansas Wheat Commission is spending $200,000 for the first two years of the project, which is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease, an autoimmune disorder in which eating even tiny amounts of gluten - comprised of numerous, complex proteins that gives dough its elasticity and some flavor to baked goods - can damage the small intestine.

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  18. Kansas Farmers Fund Research to Breed Gluten-Free WheatRead the original story

    Tuesday Mar 24 | Big News Network.com

    ... is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease, an autoimmune disorder in which eating even tiny amounts of gluten - comprised of numerous, complex proteins that gives ...

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  19. My 52 New Foods Challenge: Q1 ReportRead the original story w/Photo

    Tuesday Mar 24 | US News & World Report

    ... MS, RD, CDN , is a registered dietitian whose NYC-based clinical practice specializes in digestive disorders, celiac Disease, and food intolerances. Her personal blog, www.tamaraduker.com , focuses on healthy eating and gluten-free living. Eating ...

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  20. Kansas farmers fund study to find gluten-free wheatRead the original story w/Photo

    Tuesday Mar 24 | The Day

    ... is meant to identify everything in wheat's DNA sequences that can trigger a reaction in people suffering from celiac disease, an autoimmune disorder in which eating even tiny amounts of gluten - comprising numerous, complex proteins that gives dough ...

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