Vietnamese Cuisine Newswire (Page 2)

Vietnamese Cuisine Newswire (Page 2)

Comprehensive Real-Time News Feed for Vietnamese Cuisine. (Page 2)

Results 21 - 40 of 531 in Vietnamese Cuisine

  1. Pullman's Vietnamese community embraces its heritageRead the original story w/Photo

    Monday Mar 27 | Daily Evergreen

    Dancers perform at the Footprints of Vietnam, an on-campus cultural event celebrating Vietnamese roots, on Saturday in Ensminger Pavillion. People of all ages in the community came together for an afternoon full of Vietnamese cuisine, dances, music and celebration Saturday.

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  2. 17 Places to Eat Incredible Southeast Asian Food in AustinRead the original story w/Photo

    Mar 23, 2017 | Eater

    ... traditional dishes like vermicelli and rice dishes as well. Bun Belly's menu offers a mix of traditional Vietnamese cuisine and contemporary dishes. Indulge in the namesake bun sliders. This small Filipino spot is part-restaurant, part-grocery ...

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  3. Restaurant review: Where's Charlie in WellingtonRead the original story w/Photo

    Mar 22, 2017 | Stuff.co.nz

    It's a logical progression from a stall in a Willis St food court to fully fledged restaurant, but as the owners of Where's Charlie? must have found during their opening week, it's also a challenge. Every office worker down the Lambton Quay end of town had seemingly been struck with the same idea - to escape the humdrum by checking out the new Vietnamese place over the lunch hour.

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  4. Most Vegetable Salads Are Pretty Bad But They Don't Have To BeRead the original story w/Photo

    Mar 22, 2017 | Pinoy Cook

    ... chilies and sugar for balance. You might say it's a Vietnamese thing and you'd probably be correct. Vietnamese cuisine has a reputation for being one of the healthiest and most flavorful in the world.The Vietnamese pomelo and shrimp salad in the ...

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  5. Vietnamese Shrimp SaladRead the original story w/Photo

    Mar 21, 2017 | The Honolulu Advertiser

    Let's turn the spotlight on ingredients that sparkle in flavor and happen to be healthful at the same time. Asian food has always excelled in this area, and lately I've been drawn to Vietnamese cooking, with its bright, clean essence.

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  6. Chef Anh Luu Taking Over As Owner of Vietnamese-Cajun Spot Tapalaya, Amid TragedyRead the original story w/Photo

    Mar 21, 2017 | Willamette Week

    Chef Anh Luu, who's cooked at Kerns Cajun-Creole spot Tapalaya as sous chef and then chef through most of its tenure-with a detour at creative Asian-influenced small plates spot Tanuki- will take over as owner of the restaurant. "I've always dreamed of and hoped to one day own Tapalaya.

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  7. 'Go beyond pho': A two-week Vietnamese food pilgrimage in the spirit of Anthony BourdainRead the original story w/Photo

    Mar 21, 2017 | Canada.com

    Last year, Vietnam attracted more than 10 million tourists, in part because of its incredible food and unique vistas, such as this view along the Mekong Delta. Cycling through the Vietnam's steamy Mekong Delta, sweat drenching our backs, we ride under coconut palm canopies, we see men fighting rooster cocks in a clearing, acres of brilliant green rice paddies and women serenely balancing impossibly burdened bicycles.

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  8. Pho Sky serves tasty noodle soupsRead the original story w/Photo

    Mar 19, 2017 | The Beaumont Enterprise

    Melting fries with cheese, egg and pork or beef jerky at Pho Sky in Beaumont. Photo taken Wednesday 3/8/17 Ryan Pelham/The Enterprise Melting fries with cheese, egg and pork or beef jerky at Pho Sky in Beaumont.

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  9. Small shops help make the Twin Cities vibrant, affordable and dynamicRead the original story w/Photo

    Mar 17, 2017 | Star Tribune

    ... French accent and trademark hats, it's hard to miss him. Lenne creates a remarkable fusion of French and Vietnamese cuisine, ranging from crab Benedict crpes to pho. What's really remarkable is that all this happens in a space that is roughly 12 by ...

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  10. Restaurant review: Where's Charlie?Read the original story w/Photo

    Mar 17, 2017 | Dominion Post

    It's a logical progression from a stall in a Willis St food court to fully fledged restaurant, but as the owners of Where's Charlie? must have found during their opening week, it's also a challenge. Every office worker down Lambton Quay had seemingly been struck with the same idea - to escape the humdrum by checking out the new Vietnamese place over the lunch hour.

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  11. Give yourself a treatRead the original story w/Photo

    Mar 15, 2017 | Manila Bulletin

    ... Diners can take their taste buds on a culinary journey and explore the delicious and healthy flavors of Vietnamese cuisine without leaving Metro Manila. World-renowned dishes such as fried tofu, fresh spring roll, Vietnamese pho, crab noodle soup, ...

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  12. One Quick Vietnamese-Style Marinade, One Easy Baked Chicken DinnerRead the original story w/Photo

    Mar 15, 2017 | Serious Eats

    ... and lend the chicken skin a beautiful golden-brown color during baking. It's a traditional ingredient in Vietnamese cuisine, but it may be hard to find. If you are able to obtain it, you'll find that bricks of palm sugar are usually rock-hard. You ...

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  13. Thai, Lao and Vietnamese food have a home at Spicy Noodle in MurrietaRead the original story w/Photo

    Mar 14, 2017 | San Bernardino County Sun

    The Lao style papaya salad at Spicy Noodle contains Thai red chiles, halved cherry tomatoes, cabbage and a pickled black crab garnish. There is no shortage of Thai and Vietnamese restaurants to fill your Southeast Asian hunger, but have you ever eaten Lao cuisine? Laos is a mountainous, land-locked country that shares a number of dishes with Issan Province in northeastern Thailand - the cold meat salad laab that is mixed with toasted rice powder and sticky or glutinous rice, which is eaten with virtually everything.

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  14. Richmond's got more than delicious Chinese food, says food columnistRead the original story w/Photo

    Mar 14, 2017 | CBC News

    Food columnist Gail Johnson highlights three Richmond restaurants serving up tasty dishes. From left to right is pho at Banh Mi Tres Bon and grilled meat at Dolpan Seoul BBQ.

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  15. Annam Noodle Bar opens in Resorts World Manila, offers new menu itemsRead the original story w/Photo

    Mar 11, 2017 | Ajay's Writings on the Wall

    It's been almost a year since Annam Noodle Bar - our favorite go-to fix for Vietnamese food in Manila - opened in Eastwood City. See my intro blog post here .

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  16. The Absolute Best Vietnamese Restaurants in New YorkRead the original story w/Photo

    Mar 10, 2017 | Grub Street

    The city's pho and bA nh mA scene is diverse enough these days to support dozens of places offering high- and low-end versions, filled with everything from heritage-breed cold cuts to mystery meat. What's been missing until now, for the most part, have been intensely personal takes on Vietnamese food by immigrant chefs trying to recreate a piece of their hometown, or by fine-dining exiles looking to do something more nourishing.

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  17. Flavours of the World come to BicesterRead the original story

    Mar 9, 2017 | Buckingham Today

    The international Flavours of the World market is visiting Banbury and Bicester this weekend, with food and produce from around the globe. After the success of the French market in September, Cherwell District Council welcomes traders from Savoir Fayre, who this time will offer traditional delicacies from France along with Italian sweets and biscuits and Vietnamese cuisine.

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  18. Food for thoughtRead the original story w/Photo

    Mar 8, 2017 | Minot Daily News

    ... to the sweet and spicy pairing provided by Chella, staff members will be preparing Australian desserts, Vietnamese cuisine and popular dishes from Europe to Asia. Pop art! Soda Pop! Popcorn! Pop music! Get your POP on!! Looking for a fun time for ...

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  19. 03-08 3-4pm The Food ShowRead the original story w/Photo

    Apr 19, 2012 | WWL-AM New Orleans

    Just because we're getting you ready for the next the next level of this. Which is going to be so incomparable Betty it's been affected already has its there right now and that it's not a going to be it's already here.

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  20. Local interior designers go global at Vancouver's most photogenic restaurantsRead the original story

    Mar 8, 2017 | The Georgia Straight

    ... Working with local design firm House of Bohn , the brother-and-sister team created a space that propels Vietnamese cuisine into the realm of mid-range to upscale dining while staying true to their humble roots. Gold and brass fixtures-including a ...

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