Potatoes Newswire (Page 9)

Comprehensive Real-Time News Feed for Potatoes. (Page 9)

Results 161 - 180 of 110,812 in Potatoes

  1. Rev. Hulse celebrates 50 years at local churchRead the original story w/Photo

    Thursday Sep 18 | The Wellington Advertiser

    ... 40 years. Hulse helped plan, cook and serve at Rotary Club dinners. He could be seen wearing an apron as he mashed potatoes, cut meat and poured tea (friends joke that somehow he always had an 8 o'clock meeting to attend and got out of doing dishes ...


  2. The Road to the 38: Reviews: Parachute, Pequod's, Mindy's Hot Chocolate, Tete CharcuterieRead the original story w/Photo

    Thursday Sep 18 | Eater

    Restaurant Editor Bill Addison is traveling to chronicle what's happening in North America's dining scene and to formulate his list of the essential 38 restaurants in North America. Follow his progress in this travelogue/review series, The Road to the 38 , and check back at the end of the year to find out which restaurants made the cut.


  3. Ask a Chef: 3 funeral potato recipes that will keep your neighbors talkingRead the original story w/Photo

    Thursday Sep 18 | KSL-TV

    ... your questions to askachef@harmonsgrocery.com . This week we're tackling a traditional Utah favorite..."Funeral Potatoes." This cheesy comfort food has been around for generations, and it definitely isn't just for funerals. In fact, variations of ...


  4. Seeking a Balance In Feeding ChildrenRead the original story w/Photo

    Thursday Sep 18 | Psychology Today

    ... with my friend's bemoaning the lack of vegetables at a meal we were sharing. When I pointed out some roasted sweet potatoes, she said, "But a sweet potato isn't a vegetable." She clarified: to her, it is a starch rather than a vegetable, and as a ...


  5. Yo' Mama's restaurant to open in downtown BirminghamRead the original story w/Photo

    Thursday Sep 18 | Business Journal

    Owner Denise Peterson said no official date has been set, but the finishing touches are being put on the 2328 Second Ave. N. eatery, and it should be open in the next couple of weeks. Along with her daughter Crystal Peterson , who will be the manager of the 1,376-square-foot restaurant next to Urban Standard, Denise Peterson will cook fresh meals each day with signature items like chicken and waffles and fish or shrimp tacos.


  6. Congregate meal, bingo set at East Pleasant Plain churchRead the original story w/Photo

    Thursday Sep 18 | The Fairfield Ledger

    ... a.m. to 12:30 p.m. Sept. 25 at St. Joseph Church in East Pleasant Plain. The menu will include chicken sopa, mashed potatoes and gravy, green beans, corn, a salad bar, homemade bread, pie, cream puffs and beverages. Reservations are appreciated. ...


  7. Wait, What?: Armpit Fire Leads To Car Crash, Three InjuredRead the original story w/Photo

    Thursday Sep 18 | Hedonistica

    ... top. 4) But really, try to avoid getting in cars with jackasses in general. 4) Idaho sounds like a real blast. 5) Potatoes. 6) Idaho produced 14.2-billion pounds of potatoes last year. 7) The average American eats approximately 126 pounds of ...


  8. Wayne's Weekend: Dessert MashupsRead the original story w/Photo

    Thursday Sep 18 | NBC Chicago

    Creating mashups by combining food concepts from different cultures into surprising new dishes is a fun way to surprise and entertain your guests. This week, I'm making desserts inspired by asian dumplings and the all American PB&J.


  9. Seasonal gluten-free products:Beverages, chips, cookies, frozen treats, and moreRead the original story w/Photo

    Thursday Sep 18 | Examiner.com

    The brisk weather of September is finally gracing us with its presence and seasonal flavors of pumpkin, apple, cinnamon, maple, nutmeg and more will be wafting through the air and appearing on store shelves in seasonal products. Gluten-free manufacturers have come to the table with even more products list year, such as: beverages, cookies, baked goods, frozen treats, etc.


  10. Review: The Compound is worth getting to knowRead the original story w/Photo

    Thursday Sep 18 | Cape Cod Times

    The steak tips were huge but still had the texture associated with tips. At The Compound Bar and Grille in Hyannis.


  11. Thursday Night $16.00 Prime RibRead the original story w/Photo

    Thursday Sep 18 | Republican Journal

    Join us tonight for $16.00 Prime Rib served with a baked potato and seasonal vegetables! Reservations are recommended 207-354-8589.


  12. Upcoming attractions in Livingston CountyUpcoming attractions in...Read the original story w/Photo

    Thursday Sep 18 | Daily Press & Argus

    ... River Ave. at M-59 in Howell Township. Dinner includes four pieces of chicken, coleslaw, roll and choice of mashed potatoes or broasted fries. A la carte items are also available. Kensington Metropark, a few miles east of Brighton at 2240 W. Buno ...


  13. Fit For Life: Twin Brothers Lewis And Owen Harrison Follow Extreme...Read the original story w/Photo

    Thursday Sep 18 | Medical Daily

    The first-ever "fitness twins" abide by the same diet and exercise regimens to maintain their boasting 44-inch chests, 18-inch arms, and 32-inch waists. As the axiom goes, a family that works out together stays together.


  14. Market Fresh promotes brand strategist from within staffRead the original story w/Photo

    Thursday Sep 18 | Packer

    ... director of supply and distribution. Market Fresh offers full line procurement and category management in tomatoes, potatoes, onions, sweet potatoes, peppers, avocados and kiwifruit, according to the release.


  15. Crabtree's Restaurant- One of Long Island's Best local restaurantsRead the original story

    Thursday Sep 18 | Examiner.com

    ... like covering of perfectly pan fried potatos with a creamy dill butter.and an assortment of zucchini, and small red potatoes. The pan seared lump crab meat has been extolled as one of the best and is a "must have" each time I dine at the restaurant. ...


  16. Brasch WordsMICHAEL Vick: Remorseful Eagle or Dirty Bird?Read the original story

    Thursday Sep 18 | American Reporter

    ... it would be great, if instead of peppers, we had steak, and instead of rice and chicken, we had garlic mashed potatoes. Day 12 - I have lost four pounds. It's my first little victory. I suck in my now-slimming waistline, puff out my chest, and strut ...


  17. Cedar Point offering spooky dining options for HalloWeekendsRead the original story

    Thursday Sep 18 | Ohio.com

    From a spooky high class affair to cider and pumpkin rolls, the park has something for every ghost and goblin during HalloWeekends. In an abrupt departure from the usual midway food, the park is offering guests a fine dining in its G.A. Boeckling's Eerie Estate haunted house.


  18. Kids eat better if their parents went to collegeRead the original story w/Photo

    Thursday Sep 18 | Science Daily

    Children of college-educated parents eat more vegetables and drink less sugar, according to a new study. But it's still not enough, the study goes on to say, as all kids are falling short when it comes to eating healthier at school.


  19. Dressing up your chicken dinner with a delightful spinRead the original story w/Photo

    Wednesday Sep 17 | NorthJersey.com

    ... some fresh chopped parsley over the chicken and - voila - chicken Francese. I like to serve this with mashed potatoes and fresh steamed green beans, and if you have any extra Francese sauce, make sure those two side dishes get a little drizzle too. ...


  20. The WilliesWHAT I'M Thankful forRead the original story

    Nov 25, 2010 | American Reporter

    ... you understand, because that's when we got turkey (which was not my favorite meat; I always wanted steaks), mashed potatoes, which I loved to mix with my corn, and black olives. Black olives were my favorite, because my sister and I would stick them ...