Meat Newswire

Meat Newswire

Comprehensive Real-Time News Feed for Meat.

Results 1 - 20 of 48,407 in Meat

  1. St. Paul gene editing firm, Mayo partner to grow human heart cells in pigsRead the original story w/Photo

    24 min ago | Star Tribune

    A St. Paul-based gene editing company is partnering with Mayo Clinic to research methods of growing human cardiac cells inside pigs to treat children with potentially fatal heart defects. Recombinetics announced the partnership on Thursday with Mayo, and a spinoff company, ReGen Theranostics, which develops human stem cell lines for transplant.


  2. Rick Burke: Weighing up deferred grazing benefitsRead the original story w/Photo

    45 min ago | The New Zealand Herald

    On the go and no time to finish that story right now? Your News is the place for you to save content to read later from any device. Register with us and content you save will appear here so you can access them to read later.


  3. North Shore ranch expands to replanting native trees, UTV toursRead the original story w/Photo

    1 hr ago | Business Journal

    Greg Smith took over the family farm in 2006, about 30 years after his dad started the ranch. Since then, he has grown the cattle and horse ranch into an agritourism business that offers trail rides and UTV tours, and serves as an event space and horse boarding facility.


  4. High level of PFAS found in deer near Wurtsmith Air Force baseRead the original story w/Photo

    1 hr ago | WNEM-TV Saginaw

    ... of the PFAS investigation sites in Alpena, Rockford and Grayling with known contamination in lakes and rivers. The deer meat tested from these areas was found to have no PFAS or very low levels of the chemical. An additional 48 samples of deer ...


  5. Thom Barker: It's not the turkey, the yogurt or the vaccineRead the original story w/Photo

    2 hrs ago | The Labradorian

    You polished off a plate heaped with turkey, turnips, potatoes, cabbage, pease pudding and all the trimmings. Maybe you went back for seconds.


  6. Spinach froth and banana steak: How Auckland used to eatRead the original story w/Photo

    3 hrs ago | The New Zealand Herald

    The menu is in French, but the food will be delivered by a "Sharleen-accented person". How did Auckland used to eat? The research centre on the second floor of the city library preserves our gastronomic heritage.


  7. Behold the Cheeseburger and Fries Pizza at StonedeckRead the original story w/Photo

    3 hrs ago | Dallas Observer

    First, the Buffalo chicken pizza bested David Haynes. The Stonedeck co-owner could envision its insane construction like Dr. Frankenstein: He wanted to splash a slow-cooked cayenne pepper sauce over a base of actually-good chicken - not the frosty, processed nubs you find on chains' chicken pizzas - with blue cheese and shaved celery.


  8. We asked 25,000 cooks for their trustiest dinners. Here are the 25 bestRead the original story w/Photo

    4 hrs ago | MSNBC

    ... "Tacos! These are a staple in our house. Flour tortillas, leftover cooked or fresh vegetables, and any leftover meat if we have it. If we need to stretch out the leftovers, I will make rice, beans, or both. Fresh pico de gallo, cheese (cheddar, ...


  9. Perfect Duluth Restaurant: Lake Avenue Restaurant and BarRead the original story w/Photo

    4 hrs ago | Perfect Duluth Day

    Though it's been lauded in Twin Cities publications for years, surprisingly Lake Avenue Restaurant and Bar hasn't won any local accolades for its cuisine. Until now.


  10. Study finds surprising number of Americans think chocolate milk comes from brown cowsRead the original story w/Photo

    4 hrs ago | WRIC-TV Richmond

    The survey was conducted by the Innovation Center of US Dairy in April. 1,000 adults 18 and over were asked questions about the role milk plays in their daily lives, Food & Wine reported.


  11. Washington newsRead the original story w/Photo

    5 hrs ago | Herald Gazette

    Graphic novel "Maus, A Survivor's Tale" by Art Spiegelman is under discussion this evening, Thursday, Oct. 18, at Gibbs Library. Originally published in 1980, "Maus" has been translated into as many as 30 languages.


  12. Around townRead the original story w/Photo

    6 hrs ago | Marietta Times

    ... fry Saturday at the post hall. Meal options are Strip steak cooked to order, chicken breast, baked steak or a no-meat meal. All dinners come with salad, a roll, coffee or water. The two-thirds voter opposition to Marietta's last attempt to increase ...


  13. Sharp Superheated Steam Countertop Oven to Be Sold at Best BuyRead the original story w/Photo

    7 hrs ago |

    MONTVALE, N.J: Sharp Home Electronics Company of America today announced that its revolutionary Superheated Steam Countertop Oven is now available at over 500 Best Buy stores in the US and online at Powered by superheated steam, this innovative product is changing the way people think about cooking.


  14. Science of Wine and moreRead the original story w/Photo

    7 hrs ago | The Memphis Flyer

    I'm very glad Jonathan Magallanes didn't make black bean tostadas at the fourth annual Science of Wine, which was held Oct. 12th at Memphis Pink Palace Museum. I'm sure it would have tasted terrific, but the pineapple guacamole tostada he served instead was one of the best things I've ever eaten.


  15. Plant-based 'dairy' products aren't new. Neither is the U.S. dairy industry's hostility.Read the original story w/Photo

    7 hrs ago | The Washington Post

    ... John Harvey Kellogg (yes, that Kellogg) began experimenting with making vegetarian foods, including using nuts for meat substitutes. In the 1940s, the term "soy meats" began appearing in U.S. food industry publications. Still, America was slow to ...


  16. India Mahal converts cautious diner to new foodRead the original story w/Photo

    7 hrs ago | Journal and Courier

    ... this month - a cuisine I've never eaten. And that's how we ended up at India Mahal. Dining Out: India Mahal converts meat-and-potato guy to Indian cuisine I boldly chose something new this month - a cuisine I've never eaten. And that's how we ended ...


  17. Pre-made burgers, corn in salads and wraps, and some Jeep Wranglers among week's recallsRead the original story w/Photo

    8 hrs ago | WCNC-TV Charlotte

    ... adverse reactions due to consumption of these products. West Des Moines, Iowa-headquartered grocer Hy-Vee recalled six meat and potato products for possible salmonella and listeria contamination, the Food and Drug Administration said. One of its ...


  18. Catriona Stewart: From Piers Morgan to sexist sandwiches, do men know what they're taking on?Read the original story w/Photo

    8 hrs ago | Sunday Herald

    In the headlines this week: Craig Savage is accused of stealing a rifle and shooting his estranged wife, Michelle Savage, six times. He is then accused of shooting her mother, Heather Whitbread, seven times, before turning the gun on Mrs Savage's dog Zeus.


  19. Mad Cow Disease: Farmer says outbreak 'devastating'Read the original story w/Photo

    8 hrs ago | Sunday Herald

    THE farmer whose herd has been hit by Scotland 's first case of mad cow disease in a decade has spoken of his "heartbreak" as more animals are slaughtered. His comments, released through NFU Scotland, coincided with news that up to four more animals will be culled and tested at the farm, although the results could take "months".


  20. Mad cow disease on Scots farm deals bitter blow to industryRead the original story w/Photo

    8 hrs ago | Sunday Herald

    ... of the parts of cattle most likely to carry BSE infectivity. "Food Standards Scotland Official Veterinarians and Meat Hygiene Inspectors working in all abattoirs in Scotland will continue to ensure that in respect of BSE controls, the safety of ...