Japanese Cuisine Newswire (Page 5)

Japanese Cuisine Newswire (Page 5)

Comprehensive Real-Time News Feed for Japanese Cuisine. (Page 5)

Results 81 - 100 of 12,050 in Japanese Cuisine

  1. Teaism is a Must Try Eatery in Washington D.C.Read the original story w/Photo

    Friday Aug 21 | India.com

    ... try the seaweed salad, along with all the other delicious pairings. Teaism also serves other varieties of Japanese cuisine like udon noodle soup, along with great salad combinations, one of my favorites being the goat cheese and beet salad. I know ...

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  2. Sake brings steakhouse drama to Glen BurnieRead the original story w/Photo

    Friday Aug 21 | The Baltimore Sun

    In the grand scheme of global cuisine, Japanese steakhouses in America deliver authentic Japanese mealtime experiences about as well as a Starbucks evokes a Parisian cafe. That is to say, not much at all.

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  3. Sushi bar Kiss'o replaced by Japanese-Korean restaurant Mikawa in New Hyde ParkRead the original story w/Photo

    Friday Aug 21 | Newsday

    Mikawa, which opened in the New Hyde Park space that used to be Kiss'o, serves Japanese and Korean food. Photo Credit: Newsday / Erica Marcus Mikawa, which opened in the New Hyde Park space that used to be Kiss'o, serves Japanese and Korean food.

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  4. Then and now: Cruise ship buffetsRead the original story w/Photo

    Thursday Aug 20 | USA Today

    Cruise ship buffets have changed a lot since their inception. Ignore anyone who tells you to "skip the buffet."

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  5. Colombian hot dog restaurant from Sedona setting up shop in ScottsdaleRead the original story w/Photo

    Thursday Aug 20 | Business Journal

    This fall, the Valley will be home to its newest hot dog restaurant. Simon's Hot Dogs, which has operated the past five years out of the Oak Creek Brewery in Sedona, has leased space in Scottsdale for its first Phoenix-area location, reports The Phoenix New Times .

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  6. All aboard the sushi trainRead the original story

    Thursday Aug 20 | The Standard

    Replacing the traditional conveyor belt, Genki Sushi Hong Kong is introducing kousoku sushi, using an automated railway and carrier "trains" to deliver dishes at its new Tsuen Wan Plaza store. Each table is attached to the mini railway with a total of 24 kousoku, or speed train, lanes and can serve a maximum of 158 patrons.

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  7. The Drunken Fish Read MoreRead the original story w/Photo

    Thursday Aug 20 | River Front Times

    Hours: Lunch: 11 a.m.-2 p.m. Mon.-Fri., Dinner: 5 p.m.- 10 p.m. Sun.-Mon., 5-11 p.m. Tue.-Wed., 5 p.m.-midnight Thu.-Sat.

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  8. L.A. joins the Eat Club for 'enlightened' work lunchesRead the original story w/Photo

    Thursday Aug 20 | Business Journal

    What do your workplace lunches look like? Greasy pizza? Soggy subs? I once worked at a company that brought in bagels on Fridays. It was a highlight of the week, but you had to bust your bottom to get an everything bagel before they were all gone.

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  9. Taste this ASAP: Paella Maki Roll at Bar VolverRead the original story w/Photo

    Thursday Aug 20 | Philadelphia Weekly

    I, for one, absolutely adore it when cultures converge, especially in the culinary arena, so when Bar Volver, the sexy, chic annex to Chef Jose Garces' Kimmel Center-based restaurant, introduced its new late-summer menu, the figurative somersaults began in earnest - and, it turns out, for good reason. Their handful of updated bites plates comes with this unique union of Japanese sushi and Spanish paella, for which a traditional maki roll filled with cooked shrimp gets a delicious kick courtesy of yellow rice, spicy chorizo, piquillo peppers and - 'cause why not? - a layer of prosciutto.

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  10. Kona Grill Given Average Recommendation of "Buy" by AnalystsRead the original story

    Thursday Aug 20 | AmericanBankingNews.com

    Kona Grill has received an average rating of "Buy" from the six brokerages that are currently covering the company, Analyst Ratings Network.com reports . Two equities research analysts have rated the stock with a hold recommendation and four have assigned a buy recommendation to the company.

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  11. 42. Bibimbap at MorangakRead the original story w/Photo

    Thursday Aug 20 | OC Weekly

    We're reaching the halfway point of 100 Favorite Dishes countdown! Every day until the publication of our fantabulous Best Of Issue, we'll list our favorite meals this year in descending order. Enjoy, pass it on, and tune in daily! There's an awful lot of shitty bibimbap out there.

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  12. Coral Way's Sushi Chef Shows Miami's Need For Better FishRead the original story w/Photo

    Thursday Aug 20 | Miami New Times

    There are always new Japanese restaurants opening in Miami, but no matter how many join the ranks, there are few viable options. Just take a look at Eater Miami's recent list of so-called "essential" sushi restaurants .

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  13. Japan Has Invented Sushi Cupcakes, And Your Dreams Are Now RealityRead the original story

    Thursday Aug 20 | The Huffington Post

    Tucked inside pre-made, totally edible dried seaweed wrappers, sushi cupcakes are the latest trend coming out of Japan and the bite-size balls of deliciousness don't disappoint. The video above was created by Japanese YouTube channel Mosogourmet , which features totally delightful, albeit time-intensive, recipes from " ordinary homes in Japan ."

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  14. MasakichiRead the original story

    Thursday Aug 20 | Lost In Translation

    I first heard of Masakichi via this article from Lucky Peach . It seems that this local shop, it is located at Musashi Koyama on the Meguro line in Meguro-ku, has been awarded the 2015 Micheline Bib Gourmet award for Tokyo .

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  15. How to make Azumi's salmon crudoRead the original story w/Photo

    Thursday Aug 20 | The Baltimore Sun

    In episode II of Cooking with The Sun, Executive Chef Eiji Takase of Azumi in Harbor East demonstrates how to make his salmon crudo appetizer dish. In episode II of Cooking with The Sun, Executive Chef Eiji Takase of Azumi in Harbor East demonstrates how to make his salmon crudo appetizer dish.

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  16. The 10 Best Dallas-Fort Worth Bars to Beat the HeatRead the original story w/Photo

    Thursday Aug 20 | Dallas Observer

    Bars with swimming pools are great to beat the summer heat, but there are other ways to stay cool too It's mid-August in Texas, which means we've entered the waning days of summer, which also means we've entered the last stretch of truly hot days. Let's all be honest: It sucks to be outside.

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  17. Bento Lunch IdeasRead the original story w/Photo

    Wednesday Aug 19 | ZDNet Blogs

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  18. Wasabi Sushi Bar Read MoreRead the original story w/Photo

    Jan 15, 2015 | River Front Times

    Sushi chef Jong Wook Lee creates miniature, edible art amid a traditional yet contemporary setting in the Washington Avenue club district.

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  19. Selected restaurantsRead the original story w/Photo

    Wednesday Aug 19 | NWAonline

    Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges. Restaurant reviewers' visits are anonymous and all expenses are paid by the Arkansas Democrat-Gazette.

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  20. Restaurant review: Koja Korean BBQ and Sushi serves up quality cuisinesRead the original story w/Photo

    Wednesday Aug 19 | The Morning Call

    First, there is the vast expanse of the menu. No fewer than 174 items are offered up at this Palmer Township restaurant on South 25th Street.

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