Japanese Cuisine Newswire (Page 5)

Japanese Cuisine Newswire (Page 5)

Comprehensive Real-Time News Feed for Japanese Cuisine. (Page 5)

Results 81 - 100 of 9,114 in Japanese Cuisine

  1. Yokohama is strip-mall standout in Maple ShadeRead the original story w/Photo

    Wednesday Sep 30 | The Jersey Journal

    ... in the New Jersey roll). Instead, pristine seafood and traditional fare add up to a satisfying dose of Japanese cuisine in the heart of Burlington County. After munching on some salted edamame ($4), we shared two hot starters, chicken yakitori ($6) ...


  2. The cheese-topped spicy fare at Han Spoon goes down well.Read the original story w/Photo

    Wednesday Sep 30 | South China Morning Post

    Body shape is important for a female dancer. From day one, the dance teacher taught us to stay slim and maintain our body weight.


  3. Redneck Perspective: Hillbilly HipRead the original story w/Photo

    Tuesday Sep 29 | Planet Jackson Hole

    I was getting bored with Lil, Susie and Alice. Blythe was out of town. The off-season's meager selection of Utah girls was also uninspiring so I headed to the bagel shop hoping for a bohemian coffeehouse girl.


  4. Sushi ClassRead the original story w/Photo

    Tuesday Sep 29 | Capital Weekly

    Penobscot Language School, 25 Gay St., Rockland, will offer a sushi-making class with Maho Hisakawa, assistant sushi chef at Suzuki's Sushi Bar, and English Immersion student Keiko Matthey. Participants will make hosomaki , futomaki , inside out rolls, and temaki while working with avocado, scallion, cucumber, egg, carrot, shiitake, green beans and smoked salmon, and will be introduced to some basic Japanese terminology related to the cooking.


  5. Sushi-Making and JapaneseRead the original story w/Photo

    Tuesday Sep 29 | Republican Journal

    Learn how to season rice, prepare ingredients, and make hosomaki , futomaki , inside out rolls, and temaki while learning or practicing Japanese. Work with avocado, scallion, cucumber, egg, carrot, shiitake, green beans, and smoked salmon.


  6. A global journey for your taste budsRead the original story w/Photo

    Tuesday Sep 29 | The Jackson Sun

    A global journey for your taste buds International Food and Art Festival in downtown Jackson this Saturday Check out this story on jacksonsun.com: The second annual International Food and Art Festival, which has become the "kick-off" event for Jackson's Season of Unity, will take place from 10 a.m. to 4 p.m. this Saturday in downtown Jackson. The Citizens Commission on Unity, formed by Mayor Jerry Gist, is designed to bring our community together to better understand, express and demonstrate our diversity.


  7. Aji Steak Stone & Sushi opens ThursdayRead the original story w/Photo

    Tuesday Sep 29 | Albany Times Union

    Aji Steak Stone & Sushi, the Japanese spot taking over the former location of Taste restaurant near the Times Union Center in downtown Albany, opens Thursday with a large menu featuring sushi, traditional and less common Japanese fare including vegan rolls, and a selection of beef, chicken and seafood items that customers cook at their tables on 600- to 700-degree individual stones. The latter represents a good value: an 8-ounce Certified Angus Beef New York strip steak, served with soup, vegetable and fried rice, is $20 - and you've got no one to blame but yourself it it isn't cooked exactly to your liking.


  8. Eight celebrity restaurateurs that might surprise youRead the original story w/Photo

    Tuesday Sep 29 | Stuff.co.nz

    You may be more familiar with their work on-screen or recognise a chart-topping tune, however these stars are boasting more than just showbiz chops. JAY Z 40/40 Club, NYC Arguably one of the most visited hip-hop clubs in New York City, rapper Jay Z never ceases to fill 40/40 with A-listers.


  9. World Sake Day is Thursday; Sushi Roku provides 411 on popular Japanese alcoholRead the original story w/Photo

    Tuesday Sep 29 | The Las Vegas Sun

    ... of exotic entrees." Sake became more palatable in the last 30 years, and more wine-like lately, as Japanese cuisine has become much more popular in general. There is a record talking about sake that dates back to the 3rd century. However, the ...


  10. Kyoto's High End Tempura Endo Settling Into Beverly Hills by Late FallRead the original story

    Tuesday Sep 29 | Eater

    ... be an important arrival for L.A., which in the span of just a few months has become a hotbed for fantastic Japanese cuisine - beyond the usual strip mall sushi gems and ramen shops we already have, of course.


  11. Burgers, sushi to mix at new restaurantRead the original story w/Photo

    Tuesday Sep 29 | Goldsboro News-Argus

    Chef Tedd Jang, left, stands beside owner Jay Shin, middle, and Chef Koji Kimura in front of the sushi bar area of the new Jay's Sushi and Burger Bar located on North John Street.


  12. Tsunami Sushi, popular in Lafayette and Baton Rouge, plans new restaurant in downtown New OrleansRead the original story w/Photo

    Tuesday Sep 29 | The Advocate

    Advocate file photo -- Sesame seeds and shredded coconut finish off a "green monster" roll at Tsunami Sushi in Baton Rouge. The Lafayette-based restaurant company that turned alligator into a sushi bar staple has a new restaurant in the works for downtown New Orleans.


  13. Health in Japan: it's child's playRead the original story w/Photo

    Tuesday Sep 29 | The New Zealand Herald

    They may be renowned for sushi and sumo wrestlers - and, more recently, for their brilliance at rugby - but the Japanese should be celebrated for a lesser-known phenomenon: being the healthiest people on the planet. According to a major global analysis in the Lancet, a child born in Japan today will have a longer, healthier life than one born in any other country.


  14. Musubiya Balls & Burgers Is OC's First Restaurant to Embrace MusubiRead the original story w/Photo

    Tuesday Sep 29 | OC Weekly

    There's no better application for SPAMA --Hormel's infamous canned, luncheon-meat product--than in musubi. Slice off a thick section, sear it on a skillet, then lay it over a platform of sticky rice with a belt of seaweed tied around it, and you get a pairing that's better than milk and cookies.


  15. Nudo Sushi Box call on customers for support in British Takeaway AwardsRead the original story w/Photo

    Tuesday Sep 29 | Chronicle Live

    The Newcastle-based sushi takeaway has recently opened a Manchester shop and is hopeful of a title in the awards organised by JUST EAT Nudo, which has a chain of restaurants in the North East, opened its first branch in Manchester last month and is now contemplating further expansion in the North West. He said: "Having been in the industry for many years, we are delighted that the British Takeaway Awards has been created to help support all local restaurant businesses.


  16. Duarte returns to Verona with Ariane Kitchen & BarRead the original story w/Photo

    Tuesday Sep 29 | The Jersey Journal

    ARIANE DUARTE will tell you that her experience on "Top Chef" back in the day was harrowing. Not for the faint-hearted.


  17. Sushi restaurant's popularity grows by leaps and boundsRead the original story w/Photo

    Tuesday Sep 29 | West Hawaii Today

    A conversation with Mitsuru Igarashi, chef and owner of Takenoko Sushi at Manono Street Marketplace, is in many respects straightforward. Igarashi's wife Pam translates on occasion as the 54-year-old chef describes his decades-long sushi career: how he started as a teenage dishwasher in Yokohama, working his way up the training ladder and eventually moving to the United States.


  18. New sushi and steak house to open soonRead the original story w/Photo

    Tuesday Sep 29 | Farmington Daily Times

    ... The style of cooking has been popular in the U.S. since 1964 when Benihana Inc. introduced Americans to Japanese cuisine using showman chefs in red toques tossing knives and shrimp into the air or lighting a volcano - a stack of raw onion hoops - on ...


  19. Where to enjoy cheap Happy Hour around ChicagoRead the original story w/Photo

    Monday Sep 28 | Examiner.com

    With Happy Hour legal once again in Chicago , you can dine and drink earlier in the evening and feast quite nicely for a few bucks. Just tell your friends eating earlier in the evening is also better for your digestion and to keep the pounds at bay.


  20. The Best Restaurants in OttawaRead the original story w/Photo

    Monday Sep 28 | Ottawa Life

    ... started here, we thought that it was only fair to start in the Market too. Let's start with some fine Japanese cuisine. For that you don't need to look further than Tomo restaurant. "Tomo" in Japanese means long time friend, and that's exactly what ...