Greek Cuisine Newswire

Comprehensive Real-Time News Feed for Greek Cuisine.

Results 1 - 20 of 229 in Greek Cuisine

  1. International Greek Food Festival unveils new food offeringsRead the original story w/Photo

    Jan 30, 2015 | KATV Little Rock

    The 31st Annual International Greek Food Festival this week unveiled its newest food items, as well as the traditional fare, that will be available at this year's festival from May 15-17 at the Annunciation Greek Orthodox Church in Little Rock. The newest offerings include saganaki, a flaming cheese appetizer; loukoumathes, fried dough balls doused in honey and powdered with cinnamon; za'atar pizza; Mediterranean chicken wraps; and gyro party packs, take-home kits with supplies to make ten gyro sandwiches.

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  2. Luna Rotisserie and Empanadas coming to Main StreetRead the original story

    15 hrs ago | HeraldSun.com

    The restaurant will offer a variety of empanadas and street food items, in addition to utilizing a wood-fired rotisserie oven for items like pollo a la brasa. Luna will also have a full bar with South American-inspired cocktails, North Carolina beer and aguas frescas, batidos and herbal teas.

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  3. Celebrating Greek heritage, cuisineRead the original story w/Photo

    Sep 29, 2012 | The Citizens' Voice

    ... the phyllo. Place 8 more sheets of phyllo on top, buttering each one generously. For those unfamiliar with Greek cuisine, the following are some of the foods that will be featured at the Greek Food Festival Oct. 4-6 at Annunciation Greek Orthodox ...

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  4. Varka's ex-chef goes fast-casualRead the original story w/Photo

    Saturday May 2 | NorthJersey.com

    "I lacked a challenge," said George Georgiades, above, as to why he left Varka Estiatorio in Ramsey to start a new venture, Eons. From left, octopus and gigante beans; grilled shrimp with organic greens.

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  5. OPA! A Taste of Greece is on May 2, Don't Miss ItRead the original story w/Photo

    Saturday May 2 | Orange Live

    ... opportunity to enjoy all of your favorite Greek specialties. No one does it like St. Barbara! a Classic Greek cuisine - Avgolemeno Soup (egg lemon), Greek Salad, Spanakopita (spinach pie), Tiropita (cheese pie), Gyro , Pork Souvlaki, Lamb dinner, ...

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  6. It's All Greek to MeRead the original story w/Photo

    Thursday Apr 30 | The Snapper

    Within my first hour arriving in Greece, I was handed keys to my new home and a map of the city of Athens. Looking down at the map I realized it was literally all Greek to me.

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  7. New Chef and a New Menu at OpaRead the original story w/Photo

    Thursday Apr 30 | Phillymag.com

    Bobby Saritsoglou , the mustached head chef who took over the helm of Opa in early March, has released his new menu, which will be officially available starting today. The menu is divided up into Mezedes , Spreads, Dakos , Gyros, Salates & Lahanika , Pites , Macaronia , From the Grill, and Trapezi .

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  8. Greek food truck to open restaurant in DurhamRead the original story w/Photo

    Tuesday Apr 28 | Business Journal

    Gussy's Greek Street Food, a food truck featuring gyro sandwiches, falafel, wraps, salads and other Mediterranean menu items, is opening a permanent restaurant in Durham. An opening date has not been set, but the new "Gussy's Place" will be at 2945 S. Miami Blvd., Suite 122, off T. W. Alexander Drive in Durham, reports food truck blogger Wandering Sheppard .

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  9. Avaton Greek Seafood Restaurant to Open May 5th in ManhattanRead the original story w/Photo

    Monday Apr 27 | PR.com

    Avaton Estiatorio, an upscale Seafood Greek restaurant announced it would open on May 5th at 5pm. Avaton Estiatorio, located at 1 East 35th street in New York, between , is one of a kind seafood restaurant with Modern Greek cuisine and "experience the forbidden" concept, created by Dimitris Nakos, the owner of Ammos Estiatorio, Ammos caf and Piatsa Kalamaki.

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  10. Do You Love Greek Food, Music & Dancing? Come To OC Greek Fest 2015....Read the original story

    Sunday Apr 26 | 24-7 Press Release

    Do You Love Greek Food, Music & Dancing? Come To OC Greek Fest 2015. Savor The Flavors Sights and Sounds of Greece Right Here in The OC! Be Greek For A Day! Come Get Your Kefi On! Join us for Orange County's premiere Greek Festival.

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  11. Most read at Telegraph online: Benson's elephant leads the wayRead the original story w/Photo

    Saturday Apr 25 | Nashua Telegraph

    Benson's Wild Animal Farm may be long gone, but local interest in its legacy remains strong, as evidenced by the fact that " Benson's Park elephant statue that moved to Tufts University is no more " was the most read news story on NashuaTelegraph.com for the week ending April 24, with more than 11,000 page views. "It kind of fell apart," Kimberly Thurler, director of public relations for Tufts University, said about the 10-foot-tall concrete statue of an Indian elephant that was part of Benson's lore for decades.

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  12. Denver's top five Greek restaurantsRead the original story w/Photo

    Saturday Apr 25 | Denver Westword

    ... Colorado Springs. Topakas wanted a more upscale restaurant in Denver, and he hired Royce Oliveira, a novice to Greek cuisine, to man the burners. Oliveira's menu captures the joy of Greek culture without strictly adhering to tradition -- and the ...

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  13. Fast-casual gyro place to expand offerings at new locationRead the original story w/Photo

    Friday Apr 24 | Business Journal

    Casual, quick-serve restaurant Gyro Surpreme, currently in Downtown Plaza, will be reborn with an expanded menu as Vela's Cafe in a city-owned garage. The future of Gyro Supreme, a restaurant forced to relocate from Downtown Plaza's food court, seems a little more certain.

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  14. Nerai's new brunch menu: A unique and alluring offering of Greek cuisineRead the original story w/Photo

    Wednesday Apr 22 | Examiner.com

    This past weekend, Nerai , a Greek restaurant in Midtown, hosted a press tasting to pre-launch its new brunch offering that has been prepared by Executive Chef Chris Christou. The menu features great dishes to share such as the Spinach Pies and the Duck Baklava.

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  15. Firehouse Restaurant in Tarzana a hot spot for down-home Greek cookingRead the original story w/Photo

    Wednesday Apr 22 | LA Daily News

    There's no firehouse at the Firehouse Restaurant. I thought it might have been built within an old firehouse, long abandoned.

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  16. Illuminescents Greek Deli Cafe: Get past the dodgy surroundings and North Parkway spot's food has heartRead the original story w/Photo

    Tuesday Apr 21 | Alabama Live

    Their neighbor, the dilapidated Parkway Inn, isn't doing them any favors with a neglected marquee that unfortunately reads "LOW RAT," presumably the remnant of a more positive message, "LOW RATES." Illuminescents Greek Deli Cafe also has a few awkward inherent aspects.

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  17. Central Market's Passport GreeceRead the original story w/Photo

    Monday Apr 20 | Examiner.com

    Central Market is getting ready for the next Passport event taking place starting next week. This Passport event is an immersion in the cuisine, traditions, wine and culture of a selected region or country.

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  18. St. Demetrios of Libertyville to host Greek Food Festival in May - OPARead the original story w/Photo

    Friday Apr 17 | Patch.com

    The sweet and tangy aromas of Greek cuisine will waft over Lake Country May 2 and 3 as St. Demetrios Greek Orthodox Church of Libertyville unveils a Spring preview of its hugely successful Summer Greek Festival. From noon to 8 pm, epicures will feast on full meals of Athenian chicken, souvlakia and gyros, finishing with the signature baklava and other delicious Greek pastries.

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  19. Hit Gyros Mediterranean for fast service and hot gyrosRead the original story w/Photo

    Jun 22, 2009 | Examiner.com

    Near the University of New Mexico are several places for great Greek food. When my need for Greek food strikes, I generally head for Gyros Mediterranean.

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  20. Best Greek RestaurantRead the original story w/Photo

    Thursday Apr 16 | City Pages

    Classic foods call for classic menus, and mainstay Christos, open since 1988, delivers all the expected Greek food without straying too far from tradition. The falafel is crunchy, the tzatziki fresh, and the gyros are the perfect combination of warm, soft pita and redolent, spiced meats.

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