French Cuisine Newswire (Page 7)

French Cuisine Newswire (Page 7)

Comprehensive Real-Time News Feed for French Cuisine. (Page 7)

Results 121 - 140 of 883 in French Cuisine

  1. Bo-beau kitchen + roof tap: A perfect night out in Downtown Long BeachRead the original story w/Photo

    Jul 11, 2015 |

    ... night out. The food does a great job in staying true to the theme of the restaurant. Downstairs the food is French cuisine that takes advantage of the great produce around Long Beach. Oysters on the half shell, salmon tartare with lemon creme ...


  2. Here's how to celebrate Bastille Day in the Lehigh ValleyRead the original story w/Photo

    Jul 11, 2015 |

    Several Lehigh Valley businesses are taking part in celebration of the French observance of Independence Day, or Bastille Day. The holiday actually falls on Tuesday, but a few events start this weekend.


  3. Where to Celebrate Bastille Day in NYCRead the original story w/Photo

    Jul 10, 2015 | Grub Street

    If there's ever a time to remind New Yorkers of the glory of French food, it's Bastille Day. With France's Independence Day approaching this Tuesday, NYC restaurants are offering special dishes, prix fixe menus, and wine tastings - some lasting all week long.


  4. Celebrate Bastille Day Austin Style Boots, baguettes, and Jello BiafraRead the original story w/Photo

    Jul 10, 2015 | The Austin Chronicle

    Austin's various celebrations of the French Revolution become more diverse every year.


  5. The Beehive's 8th Annual Bastille Day CelebrationRead the original story

    Jul 9, 2015 | PRLog US Entertainment

    ... bon. All evening long The Beehive's Executive Chef Greg Torrech will be serving unique takes on traditional French cuisine including Skirt Steak Frites , Moules Mariniere , Fresh Grilled Tuna Nicoise and more, all of which will be served in addition ...


  6. Manhattan's New Le District A Truly French ExperienceRead the original story w/Photo

    Jul 8, 2015 |

    Like a beached luxury liner straight from Calais, a new French food hall, Le District, opened on the southern tip of Manhattan in early spring. It's come to offer buttery croissants, expensive charcuterie and sweet morsels in fancy tins to the office workers and tourists of downtown Manhattan.


  7. Jane Grigson: the woman whose words you'll want to eatRead the original story w/Photo

    Jul 9, 2015 | New Statesman

    Jane Grigson is sometimes described as "the food writer's food writer", which is probably a euphemism for "the food writer all other food writers would secretly like to be". I'm sure I'm not alone in the wide-eyed admiration and green-eyed envy with which I read her work.


  8. Brasserie CapitaleRead the original story w/Photo

    Jul 9, 2015 |

    ... certainly helped. Here's where my American-ness shows: I know it was probably one of five "mother sauces" of French cuisine, but I couldn't tell if it was a bechamel or hollandaise-based one. Anyway, the scallops were seared perfectly and also ...


  9. The Paris Bistro & Zinc BarRead the original story w/Photo

    Jun 17, 2015 | Salt Lake City Weekly

    ... Italian and Mediterranean flavors, The Paris kitchen was able to again focus on classic and contemporary French cuisine and all was right with the world. The Paris menu is so chock-full of temptations, it was hard for me to narrow it down to just a ...


  10. Earnest in Chandler Is Worth the DriveRead the original story w/Photo

    Jul 8, 2015 | Phoenix New Times

    Unless you live in the East Valley, you will drive and drive and drive to get to Earnest in Chandler. And your journey, once you arrive, will have been worth it.


  11. RiversideDINING: French restaurants taking Bastille Day by stormRead the original story w/Photo

    Jul 7, 2015 | The Press-Enterprise

    When Gerard's in Riverside folded several years ago, the closing left a void in places serving authentic French food. Happily, in the past three years, a number of very different French-owned Inland restaurants have stepped in to fill the breach in cuisine franA aise.


  12. Vive la France (in N.J.): 5 ways to celebrate 'Le French Week'Read the original story w/Photo

    Jul 7, 2015 |

    Do you like "Green Eggs and Ham?" Would you try them on a croissant? Would you try them on a bagel? Would you eat them in a bakery? Actually, it really does not matter if you like green eggs and ham, just don't tell Sam I Am. The classic Dr. Seuss children's story served as the central topic of conversation on Monday, as parents and children got to enjoy a reading of this story not in English, but French .


  13. Mastering the art of cookbook titles, or is it just copying Julia Child?Read the original story w/Photo

    Jul 6, 2015 | The Washington Post

    The classic work by Julia Child, Louisette Bertholle and Simone Beck was first published in 1961. Julia Child and her editor agreed on the title after much debate and exchanges of letters.


  14. Springfield pupils go on 'une bonne journee'Read the original story w/Photo

    Apr 7, 2015 | West Sussex Today

    Congratulations, you're now registered! Let us know what news and updates you want to hear about and we'll send them straight to your inbox. Children at Springfield First School, in Sackville Road, dressed up for the day, with a focus on red, blue and white, the colours of Le Tricolor, the French flag.


  15. Upcoming Houston Food Events: A Reverse Beer Dinner With Kevin & ChrisRead the original story w/Photo

    Jul 3, 2015 | Houston Press

    The flavors of summer in France have arrived on a new menu at Genevieve Guy's popular west side French dining destination, Bistro Provence , 13616 Memorial.The new menu debuts Monday, July 6 and features dishes such as Medaillon D'Agneau, tender-roasted cuts of lamb served with a house-made tomato sauce; Veau Marengo, a classic Provence summer dish ... (more)


  16. Opening Alert: Jason Paskewitz's The Blanchard Opening Quietly in Lincoln Park TonightRead the original story

    Jun 30, 2015 | Eater

    Today's the day to first experience The Blanchard , the 100-seat modern French restaurant from chef Jason Paskewitz . Though Paskewitz has been tight-lipped about specific details, expect reinventions on classic French cooking in an idyllic area of Lincoln Park.


  17. COD Students Serve Prestigious Culinary Internship in FranceRead the original story w/Photo

    Jun 30, 2015 |

    College of DuPage culinary students : Jesse Worthen, Brian Uribe, Edgar Posadas and Nora Roberts gained invaluable real-world experience spring semester while serving culinary internships in France, one of the most renowned culinary destinations in the world. "This internship provided these students with an invaluable opportunity to immerse themselves in French food and culture, significantly expand their base of knowledge and gain crucial hands-on experience working alongside French chefs in top-notch restaurants in a country known for gastronomic excellence," said COD Professor of Culinary and Hospitality Management Chris Thielman.


  18. a The Julia Child Housea in Georgetown can be yours for $1.1 MillionRead the original story w/Photo

    Jun 30, 2015 | The Washington Post

    The 150-year-old wooden house on Olive Street was the third Georgetown residence for Julia and her husband, Paul. They bought the house in May 1948.


  19. Singapore Food Festival 2015 to serve up a fresh taste of traditionRead the original story w/Photo

    Jun 29, 2015 |

    ... come. He is drawing inspiration from his childhood days growing up in Bugis and his culinary background in French cuisine for STREAT. "I saw Singapore transform. In those days, nobody thought hawker food would become so popular. Everybody worshipped ...


  20. Highly invasive flatworm just showed up in the United StatesRead the original story w/Photo

    Jun 29, 2015 | Chicago Tribune

    The New Guinea flatworm is kind of a pest. In fact, it's considered one of the world's most invasive species .