Bread Newswire (Page 5)

Bread Newswire (Page 5)

Comprehensive Real-Time News Feed for Bread. (Page 5)

Results 81 - 100 of 83,534 in Bread

  1. Chef Jared Sippel Will Combine Italian and French Sensibilities at His New Restaurant, ItalienneRead the original story w/Photo

    20 hrs ago | Grub Street

    ... Iowa for whole pigs; Maine fishmonger Ingrid Bengis for lobster. Flour for breads and pasta will be milled at Brooklyn Bread Lab , and breakfast will consist of Colorado's Boxcar coffee and pastry chef Rebecca Isbell's viennoiserie. 50 Fall ...


  2. Bake Off is backRead the original story w/Photo

    20 hrs ago | Nottingham Evening Post

    ... go to a professional and buy something tasty. The idea of having a go at someone who has tried their best at a bread roll is beyond me and surely it just goes against the whole grain of the show? And then there is Mel and Sue. Oh the pain. I ...


  3. Great British Bake Off is back TONIGHT - here's everything... 1Read the original story w/Photo

    20 hrs ago | This is Bath

    ... in moderation. Garden designer Jane, 61, from Beckenham, south London, says she is up at 5am most mornings to bake bread. She learnt the art of baking from her father and grandfather, who owned a bakery in Hastings, Sussex. Originally from Ghana, ...


  4. 8-24-16 Senior Citizens MenusRead the original story

    21 hrs ago | Lebanon Enterprise

    Monday, Aug. 29: Baked ham baked beans, cauliflower w/cheese, ambrosia, and whole wheat bread. Tuesday, Aug. 30: Beef stew, salad, coleslaw, green peas, pineapple slices, and whole wheat roll.


  5. Eclectic Cafe & Vinyl's menu has some hits and missesRead the original story w/Photo

    21 hrs ago | Charleston City Paper

    ... at barbecues and family gatherings. I was equally pleased with the Charleston Nuevo Cubano sandwich ($13). Though the bread could have been crispier - if it's supposed to be like a Cuban sandwich it really should be on denser bread - I thought the ...


  6. A penchant for dill and a fat wallet are mandatory at French newcomerRead the original story w/Photo

    22 hrs ago | South China Morning Post

    ... of melted comte cheese: it was the best gougere, by far, that I've ever eaten. If a restaurant is going to charge for bread, as they do (HK$48), it better be good bread - and this is fantastic: house-made, naturally leavened and served with Normandy ...


  7. Paul Hollywood and Mary Berry get serious about The Great British Bake OffRead the original story w/Photo

    23 hrs ago | Radio Times

    ... tended to acquire ovens before our continental cousins, which meant we made our cakes, as opposed to buying them. Our bread-making traditions, too, go back thousands of years. But as Paul laments, our bread lost its taste in the 1970s and 1980s when ...


  8. Doncaster woman begins quest to win TV's Great British Bake Off tonightRead the original story

    23 hrs ago | Thorne Today

    ... Val loves to exercise and can often be found doing aerobics in her kitchen whilst she waits for her jam to boil or her bread to prove." Val will have to impress notoriously difficult to please judges Mary Berry and Paul Hollywood as well as hosts ...


  9. Villa bread recipe sized for a familyRead the original story w/Photo

    Yesterday | NWAonline

    The bread served at The Villa Italian Restaurant was a favorite of many customers of the much-missed Little Rock institution. The recipe was in restaurant quantities -- enough to make four bakery trays, requiring a whopping 25 pounds of flour and a pound of fresh yeast.


  10. 7day menu plannerRead the original story w/Photo

    Yesterday | NWAonline

    ... Spaghetti Marinara with some extra protein. Garnish with freshly grated parmesan cheese. Add salad greens and garlic bread. For dessert, make a Chocolate Parfait. In a tall glass, layer leftover cubed angel food cake with instant chocolate pudding ...


  11. Cambodia comes to town via Awaken Food TruckRead the original story w/Photo

    Yesterday | Colorado Springs Independent

    ... the real chicken or texturally accurate Gardein-brand fake chicken plays the protein part on a vegan baguette (as some bread recipes do call for honey or egg), which Phat buys. And he smears vegan mayo on both and garnishes both with ample cilantro. ...


  12. Beyond preserves: Make the most of fresh figs while they're hereRead the original story w/Photo

    Yesterday | Texarkana Gazette

    ... but not boil. Transfer to a warm fondue pot or keep warm on the stove. Serve with cubes of sourdough or pumpernickel bread for dipping. This is the home cook's version of a recipe in "Not Afraid of Flavor," by Ben and Karen Barker (UNC Press, 2000). ...


  13. And they lived happily ever after 5 hours from nowRead the original story w/Photo

    Yesterday | The Victoria Advocate

    Preheat oven to 375 degrees. Grease and flour bread pan. Sift together 21/4 cups flour, soda and salt.


  14. Enslaved by socialism, Venezuelans now dig through waste to avoid starving to deathRead the original story w/Photo

    Yesterday |

    ... when garbage trucks arrive. That way, they get dibs on finding the best food . "Surviving is what we do. Here we get bread, flour or wheat dough disposed in bakeries, with which to make arepas or bread. We also pull out vegetables and fruits. Of ...


  15. The DeerfieldsRead the original story w/Photo

    Yesterday | The Reminder

    THIS YEAR'S photo collection at the Deerfield Township Harvest Festival will highlight this year's theme: Great Harvests from Farm to Table. Show off what the garden produced, whether it was canned, baked, made into an appetizer, entree or dessert.


  16. Why eating pasta could help control weightRead the original story w/Photo

    Yesterday | The New Zealand Herald

    ... them up again, they retain their new resistant starches." But don't go carb crazy just yet - certain foods like white bread and biscuits should still be avoided, as they contain refuned carbs that are absorbed quickly into the body, causing them to ...


  17. Bennington Farmers Market to recreate Old Fashioned County FairRead the original story w/Photo

    Yesterday | The Bennington Banner

    ... most attractive vegetable; the latter will win popular vote. For prepared food, there will be contests for zucchini bread, jam, jelly or preserves and salsa, all judged by local food professionals, according to a release. Winners will receive a blue ...


  18. Sweet basil and the bee: High season for tomatoesRead the original story w/Photo

    Yesterday | Mercury-Register

    ... enjoy tomato eating! This year's tomato flavor is splendid. When you get tired of tomato sandwiches on toasted French bread, Capreses, and BLT's, try one of these interesting salads in the New-Things-to-do-With-Tomatoes genre, which focus on big, ...


  19. Northside ballplayer is in a league of his ownRead the original story

    Yesterday | Cape Breton Post

    ... I'll be out there on the field with the guys." At home, Jellow does his share of baking and is known for his homemade bread, biscuits, cinnamon rolls, molasses cookies and date squares. Lawrence Jellow, 85, of North Sydney is seen here with his ...


  20. Carnitas Snack Shack is not what it seemsRead the original story w/Photo

    Yesterday | San Diego CityBEAT

    ... glorious disdain for annoying doctor's orders or spousal urgings. There's always the gym tomorrow. But the telera bread, crisp lettuce and tomato make the thing-like all good sandwiches-more than the sum of its parts. The Shack's signature sandwich ...