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Results 1 - 8 of 8 for "u:dc.eater.com" in Petworth (Washington, DC)

  1. Where to Go for Seafood in Washington, D.C.Read the original story w/Photo

    15 hrs ago | Eater

    D.C. is bordered by the Potomac River, a quick drive from the Chesapeake Bay and less than four hours from the coast. The city has no shortage of local aquatic fare or gorgeous waterfront views.

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  2. Washington, D.C. is Bon Appetit's Restaurant City of the YearRead the original story w/Photo

    Wednesday Aug 10 | Eater

    National publications are paying even more attention to the growth of D.C.'s restaurant scene. The latest: magazine Bon Appetit has named Washington its Restaurant City of the Year for 2016.

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  3. The Early Word on Slim's Diner in PetworthRead the original story w/Photo

    Jul 18, 2016 | Eater

    Lengthy waits - even on weekdays -p rove the neighborhood's been in dire need of more all-day breakfast joints. The man behind the hip diner is Paul Ruppert, who's created community in Petworth with his existing establishments Petworth Citizen, Upshur Street Books, and Cappy's Crabs.

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  4. D.C. is Crushing on the Orange CrushRead the original story w/Photo

    Jul 12, 2016 | Eater

    There's a new drink trend washing ashore in Washington. It's a cocktail with so much popularity that it's now safe to say it- D.C. officially has a crush on the Orange Crush.

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  5. Sail into Spring with 15 Fabulous Fish TacosRead the original story w/Photo

    Apr 21, 2016 | Eater

    Few dishes capture the essence of warm weather better than fish tacos: light, crispy fish wrapped in a tortilla, slathered in sauces, and topped with crunchy slaw. When ordered alongside a margarita, the ocean feels practically within earshot .

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  6. The Slice is Right: Breakfast Pizza in DCRead the original story w/Photo

    Mar 24, 2016 | Eater

    Washington D.C. is packed with pizza, from New York styles at Wise Guy's, to Neapolitan at 2 Amys, to the large and loaded pies at We, The Pizza. District party animals have their choice of late-night slices, but what about the early birds? Aren't they supposed to get worm, or in this case a fresh, warm slice? Many favorites across the DMV only offer evening pies, but there are a few places where diners can safely bet on a breakfast pizza to meet early morning cravings.

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  7. Here Are the 2016 Rammy Award NomineesRead the original story w/Photo

    Mar 8, 2016 | Eater

    An ambitious Taiwanese and Cambodian project, a trailblazer in NoMa and a cozy Shaw debut are among those places D.C.'s restaurant association named as the best new restaurants to open over the past year. The 2016 Rammy Award nominations were announced last night at an event at The Hamilton downtown.

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  8. Let's Talk Takoyaki: Seeking Out Fried Octopus Balls in D.C.Read the original story w/Photo

    Oct 21, 2015 | Eater

    A staple in Japan , takoyaki, or fried octopus balls, can be tough to find in D.C. The fried snack combines batter, octopus parts, vegetables and seasoning, and is made in a special pan and doused with sauce and garnishes like bonito flakes. For years, the dish could be found locally at the occasional Japanese restaurant and sometimes at street festivals like the annual Sakura Matsuri in Washington.

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