Queens Newswire

Queens Newswire

Comprehensive Real-Time News Feed for Queens, NY.

Results 1 - 20 of 29 for "u:ny.eater.com" in Queens, NY

  1. Orange Chicken Specialist Panda Express Crashes into NYCRead the original story w/Photo

    Thursday Nov 19 | Eater

    An outpost opened today at 1 West Fordham Rd in The Bronx, and the proprietors of the chain are currently gearing up to open an Upper East Side location, pictured above. The team is just waiting on the final okay from the city, but it could open as early as Saturday.


  2. Three New Ramen Shops, Mr. Purple, Cemitas El Tigre, and More OpenRead the original story w/Photo

    Wednesday Nov 18 | Eater

    It will be serving some treats from local spots like 2nd Avenue Deli, Russ and Daughters, and Il Laboratorio del Gelato, and there's 6,000-square-feet of outdoor space with a pool. Status : Certified Open; 180 Orchard St., 212-237-1790 2) Sunnyside : Mexican sandwich shop Cemitas El Tigre, which got its start at Smorgasburg, opened a brick-and-mortar restaurant last week.


  3. Shack HQ Confirms: Queens Is Getting Another Standalone Shake ShackRead the original story w/Photo

    Monday Nov 16 | Eater

    Just this morning we circulated the fresh rumor that Shake Shack is working on a new outpost in Forest Hills, and now the official word is in from Shack HQ: Yes, Queens is getting another standalone Shake Shack. The address, as rumored , is 71-26 Austin Street.


  4. Camille Becerra OUT at Navy, Danny Brown Fire, and More IntelRead the original story w/Photo

    Wednesday Nov 11 | Eater

    Great choice for a somewhat healthy lunch or dinner on this grey Wednesday in November] Maple expands its delivery service to include the East Village and Lower East Side, plus more restaurant news and gossip from around NYC. - A fire broke out in the basement of Danny Brown Wine Bar & Kitchen in Forest Hills, Queens earlier this month .


  5. Chef Harold Dieterle to Close Kin Shop and PerillaRead the original story w/Photo

    Monday Nov 9 | Eater

    Harold Dieterle, the 38-year-old Long Island native who rose to nationwide fame as the winner of Bravo TV's inaugural Top Chef season, and who once presided over a trio of well-regarded Village establishments, is closing his remaining restaurants and at least temporarily leaving the hospitality industry. Perilla , the nine-year-old neighborhood institution whose cozy digs and haute comfort fare served as an intimate counterpoint to the stadium-sized Asian theme restaurants of the mid-aughts, will shutter in early December.


  6. 21 Iconic New York City Diners & Lunch CountersRead the original story w/Photo

    Wednesday Nov 4 | Eater

    Market Diner's final day over the weekend marked another classic old-school diner closing, leaving just five freestanding diners in Manhattan. The beloved greasy spoons of New York City - spots with formica, cheap coffee, and corned beef hash - are on the decline .


  7. Caffeine-Free Coffee Shop Is the First Sign of the Cultural ApocalypseRead the original story w/Photo

    Friday Oct 30 | Eater

    It's located in a gas station that's going to be demolished soon. The cafe's Facebook page explains : "Be guided through a sensory experience that includes espresso, hand crafted manually brewed coffee and cold brew options.


  8. New York City's Top Cocktail BarsRead the original story w/Photo

    Oct 12, 2015 | Eater

    There are countless bars in this city that can make you a proper cocktail. But these 25 establishments go the extra distance, and many of them started trends that rippled across the country.


  9. Danny Brown Wine Bar to Close, Delaney's Crispy Chicken Sandwich, and More IntelRead the original story

    Sep 23, 2015 | Eater

    Move over Pizza Rat, there's a new fast food-loving critter in town. Find out about this furry friend, plus more restaurant news: - Danny Brown Wine Bar - AKA the first Queens restaurant to get a Michelin star - is closing at the end of the year because the landlord is not renewing the lease .


  10. Orange Chicken Specialist Panda Express to Open Two NYC Locations Next MonthRead the original story

    Sep 22, 2015 | Eater

    Buffet-style Chinese food chain Panda Express is about to expand its NYC footprint beyond JFK and the Queens Center mall . The Southern California company is planning to open an outpost at First Avenue and 69th Street in Manhattan next month, as well as another location at the corner of Fordham Road and Jerome Avenue in The Bronx.


  11. Ten Great NYC Rotisserie Chickens Worth Greasing Up Your Lips ForRead the original story

    Aug 14, 2015 | Eater

    Increasingly, these days, a whole rotisserie chicken is becoming a sort of culinary currency. The size of these chickens has been standardized at around two pounds, perhaps by a secret organization called the Chicken Cartel.


  12. Cheap Eats Favorite Jackson Diner Shutters East Village Outpost After Rent HikeRead the original story

    Jul 13, 2015 | Eater

    Manhattan-based fans the of Indian culinary institution Jackson Diner will once again have to hop the subway to Queens to get their fix. The East Village outpost, which opened in 2010 with its primo cheap eats lunch buffet, closed this weekend, and it won't be returning .


  13. Where to Eat Cheap Indonesian Food in New York and New JerseyRead the original story

    Jul 6, 2015 | Eater

    Indonesian food is something the city has never had enough of, with its peanut-sauced brochettes, shrimp crackers, beef stewed in coconut milk, and wonderful compressed rice cakes called lontong. The archipelago exhibits perhaps a dozen distinct cuisines associated with different islands, and we have yet to fully realize its culinary riches.


  14. The Federal Bar, Nowadays, Gunbae, Azul, Clove, and More Now OpenRead the original story

    Jun 22, 2015 | Eater

    Industry City Distillery now has a tasting room where the team is serving boozy treats like a Puerto Rican piragua , and cocktails like the sunset mule . To fuel all that drinking there's a pulled pork sandwich, beef empanadas, and plantains that can be served with corn-jalapeA o or crusted-tomato salsas.


  15. Danny Meyer's F-Bomb, Bar Theft, Cuozzo's Selfie, and More Early IntelRead the original story

    Jun 16, 2015 | Eater

    Hospitality shaman Danny Meyer made the closing remarks, which included this gem: If there's one thing that frustrates me more than anything about the notion of being right, it's that being right too often gets in the way of being generous. Because being right is too often used as a way to protect us from doing the thing that will actually most serve us.


  16. New York City's 10 Craziest SandwichesRead the original story

    Jun 15, 2015 | Eater

    Since it began life as a hand-held snack featuring a single slice of meat between two pieces of plain bread, supposedly invented by the Earl of Sandwich in 1765, the sandwich has zoomed all over the world. Not only is it a gustatory convenience, but a chance to be creative with leftovers as well as a wide range of sometimes incongruous fresh ingredients.


  17. New York City Restaurants Could Soon Be Required to CompostRead the original story

    Jun 8, 2015 | Eater

    By the beginning of next month, the city's Sanitation Department will decide whether to make restaurants - as well as hotels, catering companies, grocery stores, and other businesses - compost their food scraps . According to Crain's , the department is currently examining the data to figure out how much waste all these businesses actually produce, and whether the composting facilities around the city have the capacity to handle all of it, as well as whether it would be possible to collect all of it without putting a lot more trucks on the streets.


  18. One World Observatory Offers a Trio of Amusement Park Style RestaurantsRead the original story

    May 28, 2015 | Eater

    Tomorrow morning when the One World Trade Observatory opens, so will its trio of un-creatively named restaurants : One Cafe, One Mix, and One Dine. The trip to the top, complete with its lightening fast sky pod elevators and $32 entrance fee feels a bit like a downtown Manhattan amusement park and the restaurants seem to match that - only with truly spectacular views, particularly at sunset.


  19. The Hottest Restaurants in Queens Right Now, May 2015Read the original story

    May 10, 2015 | Eater

    The borough of Queens holds many secrets - perhaps the best is that it offers authentic tastes of lands much further away. Whether it's hard-to-find recipes from Bolivia, snacks from Korea, or dishes from the small country of Bhutan, Queens is where it's at.


  20. Smorgasburg Signs on Queens-Based Vendors for an Expansion to LIC This JulyRead the original story

    May 8, 2015 | Eater

    This latest venture has the distinction of using only local vendors from the borough, which the Smorg team picked with the help of local food blogger Joe DiStefano, of Chopsticks + Marrow . So food-wise, expect Queens-area specialities like Filipino food from Woodside's Papa's Kitchen, Thai from Elmhurst's Plant Love House, Mexican ceviche from La Esquina del Camaron, and This new Smorgasburg will be taking over a 7,500-square-foot lot which sits next to an even larger indoor space.


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