Ceviche with a smile: Chef Martin Morales has turned South America's...
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Thu Jun 13, 2013
Pakta Restaurant in Barcelona by El Equipo Creativo
After the success of the restaurant Tickets and the cocktail lounge 41Ao, the tandem formed by Albert and Ferran Adria and the Iglesias bothers has once again counted on El Equipo Creativo to design their latest gastronomic project, the Pakta Restaurant.
Sun Jun 09, 2013
Travel: Hotel Miramar, Barcelona
MIRAMAR'S direct translation is 'good view' and you most certainly won't be disappointed in that respect at Hotel Miramar.
Fri Jun 07, 2013
And the Best Restaurant in the World Winner Is ...
El Celler de Can Roca . Its owners call it a free style restaurant. Mixing avant garde cuisine with recipes passed down from generations of cooking ancestors, they claim to cook meals for everyone.
Wed Jun 05, 2013
The Kat's Meow
Fans of "Iron Chef" may remember two-time winner Katsuya Fukushima pressure-cooking goat ribs with then-boss Jose Andres, or on a later competition breaking down a 40-pound mahi-mahi.
Nanaimo Daily News
Modern culinary taste ever evolving
Food, especially in modern times when a great amount and variety is available, tends to follow trends that reflect changes in culture.
Sun Jun 02, 2013
Atlanta gets a taste of Asheville
Asheville was very much on the palates and minds of foodies thronging one of the premiere culinary festivals in the Southeast this weekend.
Fri May 24, 2013
Mail & Guardian
Brothers in gastronomy
On top of the world: Brothers Joan , Jordi and Josep Roca celebrate with staff after their restaurant El Celler de Can Roca was chosen as the world's best restaurant.
Thu May 23, 2013
Casting Calls: Ferran Adria Casting Bulldogs for elBulliFoundation Logo
Legendary chef Ferran AdriA is looking for the perfect French Bulldog to serve as the logo for the elBulliFoundation and he will search the world to find it.
Mon May 20, 2013
Inspiration for innovation: Connecting senior execs with...
From Nike's Bill Bowerman being inspired by a waffle iron, to studying the behavior of herding cows for the redevelopment of Times Square, cross-pollination of ideas from different fields can generate big rewards.