Nov 12, 2009 | Deseret News
Emeril's success? 'Great people'
Those of you who read my blog are aware that I met Emeril Lagasse last month at the Southern Food and Beverage Museum in New Orleans.
Chef Emeril Lagasse Q&A: New books on grilling; quick healthy meals
Emeril Lagasse has published two books this year. After an uncharacteristic four-year break from cookbook writing, Emeril Lagasse has indeed kicked it up a notch.
Main American chef born Oct. 15, 1959, Fall River, Mass., U.S. American celebrity chef, author, and television personality, who by the early 21st century was one of the most recognizable chefs in the , known as much for his cooking as for his energetic personality and catchphrases.
Atlantic City: Food and Wine Festival
No, the Food Network isna TMt moving its headquarters to Atlantic City, but ita TMs understandable why visitors might get that impression this weekend.
Emeril takes culinary skills to U.S. troops
Chef Emeril Lagasse works with a soldier in his 'Emeril Green' military special.
THE OLD WAILUKU INN at 'Ulupono on Maui is offering a special $119 per night kama'aina rate June 20 through July 4, including a full gourmet breakfast.
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