Tuesday Feb 25
NEWExtreme foods of the world
Images of bizarre culinary experiences from around the world including insects sold live, dehydrated or rendered into a flour-like powder for use in pastries at the Micronutis plant in France that raises insects for human consumption.
The Miami Herald
A lobster tale from the Mosquito Coast
What do the fishermen in Central America do when the fish run out? For some fishermen along Nicaragua's Mosquito Coast, it's time to look for windfall cocaine, known as white lobster locally.
UNICEF Ambassador Angie Harmon Visits Nicaragua
During her trip Harmon witnessed UNICEF programs to protect children from violence, exploitation and abuse and spoke with adolescent girls and boys about their experiences.