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Jan 18, 2014

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Food

Participate in a Food Preference Study!

McGill University 's Laboratory for Natural and Simulated Cognition is conducting a research project on how people make food choices. The purpose of the study is to better understand the determinants of such choices. It is an on-line study and will only take a few minutes of your time. Your participation would be greatly appreciated! Note: this is the second phase of the study; even if you participated before, you are still welcome to do it again! To participate, follow this link: http://lnsclab.org /FoodPref  (Feb 1, 2014 | post #1)

Food

Would you like to participate in a Food Preference study?

McGill University 's Laboratory for Natural and Simulated Cognition is conducting a research project on how people make food choices. The purpose of the study is to better understand the determinants of such choices. It is an on-line study and will only take a few minutes of your time. Your participation would be greatly appreciated! Note: this is the second phase of the study; even if you participated before, you are still welcome to do it again! To participate, follow this link: http://lnsclab.org /FoodPref  (Jan 18, 2014 | post #1)