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3 hrs ago | Wall St. Cheat Sheet
For many, cooking and baking are art forms. The idea is that pretty food tastes better, and presentation is everything.
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7 hrs ago | Examiner.com
The egg has been the symbol of new life and rebirth since the ancient Egyptians, Persians, Phoenicians, and Hindus -all who believed the world began with an enormous egg .
11 hrs ago | Patch.com
For kids Easter means eggs will be colored, Easter baskets discovered and chocolate eggs devoured.
15 hrs ago | Patch.com
By Fay Abrahamsson Here are several popular recipes you won't want to pass over before Passover ends on April 22: Sweet & Sour Brisket 1 28-oz.
In the U.S., an appliance that's "smart" usually has a touchscreen and an internet connection, but that connectivity rarely adds any performance improvement.
A shortage of whitefish in the Great Lakes region resulting partly from the winter deep freeze is coming at an inconvenient time for Jewish families: the Passover holiday, when demand is high because it's a key ingredient in a traditional recipe.
The casserole is a splendid thing. There are so many variations on this single-pot oven baked dish that you can go crazy and make it anything you want.
At the centerpiece of nearly every Easter table across America is the traditional ham dinner.
Asparagus has been a delicious symbol of spring since at least as far back as the Greeks, who called it asparagos - literally, "to spring up."
Passover is upon us, and even scarier than spending forced holiday time around a table with family is the never-ending supply of matzoh.
It is an eight-day holiday of freedom that rejoices in the liberation of the Jews from bondage in Egypt.
Mark Bittman and Greek chef Diane Kochilas make strapatsada, an easy shredded tomato and egg scramble.
Easter baskets filled with homemade candy aren't just for people who cannot buy commercially made candy for dietary reasons.
Hosting Easter brunch will be a no-brainer this year if you follow this little handy how-to on brunch, and check out tips and tricks for hosting an Easter party .
Bill's menu is so low-maintenance, it allows you to leave the lamb slow-roasting in the oven while you run around hunting for eggs Easter is not as big a celebration in Australia as it is here - well, it wasn't in my family, anyway.
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