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37 min ago | USA Today
Truly a destination restaurant, the Loveless Cafe sits on the far edge of town, a 30 minute drive from Downtown Nashville. Next to the spacious restaurant sits a proper country store, where visitors can select from a wide range of cheeky memorabilia and foodstuffs.
4 hrs ago | Rugby Advertiser
A delicious mix of appetising ingredients including a Farmers Market, a two day food fayre, cooking demonstrations, a real ale trail, Kid's Kitchen, special food events and children's entertainment comes to Rugby next week. The Food & Drink Festival runs from Thursday September 25 to Sunday September 28. Up first on the menu is the Farmers Market on Thursday September 25 in Market Place.
Yum Brands, the owner of Taco Bell, KFC and Pizza Hut, is testing a new restaurant called the Banh Shop. The first location opened on Friday in Dallas, and a second is scheduled to open later this month at the Dallas/Fort Worth airport.
The words we use for everyday foods contain clues to their origins and hint at their ancient travels across the globe as they merge, fuse and sometimes take on different forms altogether. Stanford University linguist Dan Jurafsky unpacked some of the history Friday with All Things Considered's Robert Siegel and in his book, The Language of Food .
Olive Garden's business is under scrutiny after a hedge fund published a 294-page takedown of the brand that criticized its breadsticks strategy, inauthentic menu, and "barely edible" food. 12:21 p.m. We arrive at the restaurant, which is mostly empty.
Water & Wall clearly had a successful run with its Chinese pop-up lunch menu it launched in August. They extended the menu through September, and the restaurant also announced today it will hold a different pop-up in October , this one with a Chesapeake Watershed theme.
Love Mexican food? Then you'll love Chuy's , serving up tacos, burritos and margaritas beginning Tuesday for lunch and dinner at 11219 Lee Highway near the Wal-Mart store. The chain got its start in 1982 in Austin.
The SLS Las Vegas is the third U.S. incarnation of the luxury hotel chain from sbe, following Beverly Hills and South Beach locations. Starck calls the SLS Vegas a "Christmas gift."
The controversial dish will be served at The Bricklayers Arms in Flaunden for a few more weeks until its winter menu comes out. He said that whether his pub serves the dish or not should be determined by the laws of supply and demand, not 'blackmail' by Hertfordshire Animal Rights.
For health-conscious lovers of full-flavored foods, what could be better than a restaurant run by a registered dietician -- especially one who emphasizes the nutritional wonders of lard? Three years ago, Tamara Brown decided to educate the public about nutrition, not through individual office consultations, but with her Sassy Spoon food truck. She's done so well that this winter, she'll be ditching the truck for a brick-and-mortar restaurant in the Nokomis neighborhood.
Sir Elton, now 67, was in fine vocal form, belting out the words with a thunderous tone matching the way he hammered the keys on his Yamaha grand piano. Rick Hansen welcomed The Countess of Wessex to the Blusson Spinal Cord Centre Sunday for a tour showcasing ground-breaking innovations in spinal cord injury care and research.
Jerome Anderson and Kelvin McLemore, both students in the Workplace Readiness program at Marietta High School, broke the coffee cart out of storage Monday to deliver some piping-hot coffee to regular patron teachers.
Kevin Irish from Ireland met his now wife Baltimorean Elizabeth while she was living in Europe and upon their marriage moved to back to the United States in 2009. Now with 4 years under their aprons as proprietors of a West Baltimore wing and sub shop they decided to try their own new restaurant concept, enter The Local Fry.
Fast food is a booming industry, not only in our country, but all over the planet. Now, you have fast food chains like McDonalds and Pizza Hut moving themselves to as many different locations as they can in the world.
Jessica was worried about her customer. The drive to Harrison's Harbor Watch Restaurant from Washington, DC, takes about three hours in good weather; however, a heavy rain storm makes the drive much longer.
CONVERTING a pub into a restaurant is a risky business, with the soul of the building too often sucked out in the process. As such, I was apprehensive about my trip to Beaconsfield's Greyhound Enoteca, but I was relieved to be greeted by a bubbly, welcoming warmth from the recently revamped former boozer.
Updated: Tue Sep 16, 2014 12:00 pm
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