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3 hrs ago | Journalgazette.net
Ryan DuVall, restaurant critic for The Journal Gazette, was a "foodie" long before joining The Journal Gazette in 1999.
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The Luau Grill Island BBQ, which had been at 1108 W. Morton Ave. since 2010, will reopen early this summer in the Diamond Plaza building at 803 S. Diamond St., the former home of Midland Farm & Home Supply.
Like Forrest Gump, South Beach Market prepares their fresh seafood in just about every way possible.
Jenkintown Mayor Ed Foley, in a gut-busting campaign to draw attention to the tiny borough's varied restaurant scene, set out to visit all 24 of them on Saturday, starting with a pre-dawn visit to IHOP.
The Celebration of Cuisines program continues at Nao with a Chilean menu that launched Tuesday and will run for six weeks until May 26. In an effort to explore new flavors from Latin America Nao is introducing different menus inspired by various regions and headed by Executive Chef Geronimo Lopez.
The Kansas Department for Aging and Disability Services is asking more facilities to join the Promoting Excellent Alternatives in Kansas Nursing Homes program, commonly known as PEAK.
A LANDLORD is determined to revive the fortunes of a Darlington pub despite knowing that the main road leading to it will be closed for a year.
"I'm a really healthy, boring eater: fish, veggies, plain salads, but when it comes to desserts Lauren trails off.
Willem's on Main has quickly become Vancouver's go-to restaurant for fine dining.
In the summer of 2012, Riverstone in Coeur d'Alene welcomed a delicious new restaurant.
"People have come to expect low-calorie food to taste bad or not fill them up," wrote Jeffrey Parker, of Georgia State University, and Donald Lehmann, of Columbia University.
Brenda Fetty sat quietly Thursday at Urban Mission Ministries' Unity Kitchen, watching as Angie Brown washed her feet and bowing her head as the Rev.
It's been a busy time for the Heights neighborhood as several restaurants and bars have opened their doors and some have announced future plans to set up shop.
In celebration of Bastone Brewery 's 10th anniversary, the restaurants at 5th and Main are honoring honor a decade of food and cheer with a month-long celebration.
Escala , the new Colombian gastropub from Seoul Sausage chef Chris Oh , already has four and a half stars on Yelp and 14 reviews .
After a disastrous brunch service in September that saw multiple dishes sent back to the kitchen, I broke up with Hi Hat Public House.