35 min ago
These Popular Fair Foods Now Have Gluten-Free Options
With deep fried battered foods galore, you'd think the state fair would be a nightmare for people who can't have gluten.
4 hrs ago
New Gluten-Free Labeling Rule on Food Packaging Goes Into Effect
Last year, the U.S. Food and Drug Administration issued a final rule to define the term 'gluten-free' for voluntary use in the labeling of foods.
Thu Aug 28, 2014
The Western Producer
Producers must be vigilant in combatting bada
So-called "common knowledge" about food products and their relative health and environmental effects is not really that common.
Global Gluten-free Food Market 2014-2018
Gluten-free food is either free of ingredients that contain gluten or does not contain grains that are gluten rich.
Wed Aug 27, 2014
Dr. Rudert talking about celiac and gluten intolerance at GIG of Atlanta meeting
The Gluten Intolerance Group of Atlanta is hosting a lecture by Dr. Cynthia Rudert M.D., F.A.C.P., on September 20 at Children's Healthcare of Atlanta in the main auditorium from 10-12 p.m. Dr. Rudert is the medical adviser for GIG of Atlanta and for the Gluten Intolerance Group .
Review-Green's gluten-free beer
Green's beer has been brewed in Lochristi, Belgium at the highly-respected DeProef Brewery since 2004.
Gluten free and flavor full
The gluten free movement has been experiencing a similar upsurge to that which has been occurring in the craft beer industry.
Gluten-Free Almond and Pistachio Cake From 'The Ginger & White Cookbook'
Yes, we know "gluten-free" is all the rage. But using ground almonds in place of flour was a legitimate method of making cakes long before it became trendy.
Tue Aug 26, 2014
Need a gluten-free tamari sauce? Try San-J
"All San-J gluten free products are certified gluten-free by the Gluten Free Certification Organization," explains a recipe booklet from the company.
The Miami Herald
Oatmeal epiphanies: Gluten-free and pod-ready
Mr. Tidbit is astonished to announce two breakthroughs in oatmeal. One oatmeal breakthrough per lifetime is all that a reasonable person has any right to expect.
Do Your Beauty Products Really Need To Be Gluten-Free?
These days, there are hundreds of gluten-free food options where there once were only a few.
"Yummy Supper," the Gluten-Free Cookbook for Omnivores
As much as I dream about eating McDonald's french fries or Taco Bell bean burritos, I am just as often waylaid with guilt for doing so.
The Gaston Gazette
Food fun stuff: Pumpkin treats are back
Pumpkin to please the palate: With fall approaching, pumpkin is once again in the food spotlight.
The gluten-free definition has been standardized; now what?
Columbia marketing professor Michelle Greenwald: "It's interesting because there are some products where gluten-free is the primary point of differentiation-the package screams it, it's even bigger than the organic seal.
A book that teaches children about celiac disease and how to treat it
'Knowledge is power, and kids with health conditions deserve to be empowered.' - This is the idea on which MD/PhD Brian Wu based his children's books series that aims to teach the little ones about some serious health problems and how to fight them.
Mon Aug 25, 2014
Lupine, the peanut's dangerous relative
For most American consumers, the legume known as lupine -or lupin, in Europe, where it is more commonly found-is practically unknown.
Mid Rivers Newsmagazine Front Page
Health Capsules: The new 'gluten-free'
The term "gluten-free" holds more weight than it did a month ago, thanks to the implementation of a U.S. Food and Drug Administration requirement.
Sun Aug 24, 2014
Houston's secret menus: How to get what you really want from top restaurants
Which, of course, they did. But let's face it - you can't always get what you want at a restaurant.
Sat Aug 23, 2014
A first year's guide to a gluten-free safe campus
Well, this week marks the last full week of summer holidays for many students before labour day weekend.
Fri Aug 22, 2014
The Philipine Reporter
'Gluten-Free' you can believe
Up until recently, food manufacturers could designate their products "gluten-free" without adhering to any formal or agreed-upon definition.