23 min ago
Celiac Disease: Learning to eat all over again
Helen Sharp holds up some fresh-baked, gluten-free quinoa brownies, which her husband, James, is anxious to dive into.
Tue Jul 29, 2014
Offering gluten-free not taste-free food
The idea of owner Kim Bishop, the cafe and store located in Elizabeth Street, Launceston, had its first day of trade yesterday.
UF/IFAS Study: When It Comes to Gluten-Free Diets, Unfounded Beliefs Abound
GAINESVILLE, Fla. - While necessary for some, many people eat gluten-free diets because they believe they'll gain certain health benefits, but these beliefs are not all supported by research, a University of Florida nutrition expert says.
Laurie Sadowski Presents the Allergy-Free Cook
More than two million people in North America are diagnosed with celiac disease or experience some form of gluten sensitivity or intolerance.
Mon Jul 28, 2014
Gluten Free In Eastern Carolina, Should You Do it
She says, "What I try to focus on is gluten free recipes that are accessible to people that can be bought frugally."
New Hampshire Public Radio -
Why Are So Many People Giving Up Gluten, And Should They?
Food trends come and go: in the eighties, the enemy was fat; in the nineties, carbs; and now, it's gluten, a protein found in wheat, rye, and barley that millions of Americans are giving up.
Sun Jul 27, 2014
Centre Daily Times
Health Break | New blood test helps to determine celiac disease
Celiac disease is an immune disorder triggered by gluten, a protein found in wheat, rye and barley.
Backlash has begun against gluten-free dieters
The swelling ranks of Americans adopting gluten-free diets have given rise to another hot trend: people calling the whole thing a bunch of baloney.
Sat Jul 26, 2014
Ingles registered dietitian explains gluten-free options
S FOOD AND DRUG ADMINISTRATION ESTIMATES THAT 3 MILLION PEOPLE IN THIS COUNTRY HAVE CELIAC DISEASE.
The Town Talk
Roach: What is lymphocytic colitis?
Dear Dr. Roach: I am nearly 90 years old and have been in fairly good health until March of this year.
Fri Jul 25, 2014
Growing up without gluten has been bitter-sweet, says Cresskill girl.
WHAT: Sophia's Summer Party: An evening to benefit the Celiac Disease Center at Columbia University, hosted by Cresskill High School junior Sophia Kolodzinski.
a Celiac disease and weight gain go hand in hand - here's why
Celiac and the Beast .She was diagnosed with Celiac disease in 2009 and started her blog because she felt like she had a new voice to bring to the gluten-free table and needed some celiac c... Chances are, now that you're healed after a celiac diagnosis, you've gained some weight .
Global Cosmetic Industry
Gluten-free Claims in Beauty Beginning to Rise
A blog post titled " Gluten-free beauty is on the rise " from Mintel 's Lucy Cornford showcases how more and more beauty products are positioning themselves as gluten-free.
BRHS Senior Teaching About Celiac Disease
Bridgewater-Raritan High School senior Michele Bender is preparing to earn her Girl Scout Gold Award by teaching others about Celiac disease.
Marc Vetri Thinks Many Gluten-Intolerant People Are a oeGrossly Ill-Informeda
Philly chef Marc Vetri posted a nearly 1,400-word rant on the Huffington Post yesterday about his growing intolerance of gluten intolerance.
Why go gluten-free?
The Takeaway is a national morning news program that invites listeners to be part of the American conversation.
Thu Jul 24, 2014
A Gluten-Free Camp For Kids? It's Right Here In Minnesota
Over the past few years, most of us have become familiar with the term "gluten-free."
Food And Drink Europe
Genius targets in-store bakeries for French expansion
UK gluten-free major Genius has rolled products in French in-store bakeries - a move it says should normalize gluten-free for consumers.
The not-so-new diet that can cure pooping problems
Zlata is a freelance writer covering a wide range of topics for several online publications.
Wed Jul 23, 2014
Facts about celiac disease
Q.Will you please help me understand some things? My mom thinks I have celiac disease.