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Celiac Disease News

News on Celiac Disease continually updated from thousands of sources around the net.

7 min ago | InformationWeek

The Internet of (Passive) Things

IoT is not only about sensors, actuators, and connected thermostats. Manufacturers need to incorporate all bar-coded products into their plans.

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Related Topix: Health, iPhone

6 hrs ago | WASH-FM

11 Fun Facts About Babies Born in the Summer

2. They're clumsier- A report in the 'Journal of Sports Medicine' shares findings that children born in the fall are better athletes, sorry summer kids.

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Related Topix: Kids, Family, Health

8 hrs ago | CiteULike

Risk of pediatric celiac disease according to HLA haplotype and country.

The presence of HLA haplotype DR3-DQ2 or DR4-DQ8 is associated with an increased risk of celiac disease.

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Related Topix: Health

Tue Jul 22, 2014

Private Label Buyer

Private Label Gluten-Free Pizza Opportunities

The gluten-free segment of the Bakery/Baked Goods category has seen significant growth, with a continually wider assortment of products that fill the bill.

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Related Topix: Life, Food, Pizza, Health, Recipes

Mon Jul 21, 2014

Business Journal

Leawood company sets up organic flour milling operation

Function-O Foods, a subsidiary of Leawood-based Agspring, acquired Dakota Prairie Organic Flour Co.

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Related Topix: Harvey, ND, Medicine, Nutrition, Health, Marketing

Bangor Daily News

Stop Eating Crap

Remember the old saying: You are what you eat? In a non-literal way, it is very true.

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Related Topix: Life, Fast Food, Dieting, Health

CTNow.com

Home In Branford Offers Options For Everyone

Schulefand's restaurant, called Home, is a stylish yet cozy space that he hopes customers find relaxing and accommodating.

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Related Topix: Life, Food, Dining, Home Listing, Home, Branford, CT, Health, Recipes

WGNS-AM Murfreesboro

Gluten-Free Doesn't Automatically Mean a Healthy Choice

As more and more food choices labeled as gluten free show up on store shelves across the state, a warning that just because it's free of gluten doesn't automatically mean it's a healthy choice.

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Related Topix: Health, Life, Food, Medicine, Nutrition

Sat Jul 19, 2014

Myrtle Beach Online

Myrtle Beach-area dieticians share how to read between the lines on food labels

Samantha Price , dining-on-call supervisor at Novant Health Brunswick Medical Center in Bolivia, N.C., discusses a patient's order with Terri Mozingo, RDLDN, clinical nutrition manager and patient services manager at the hospital.

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Related Topix: Myrtle Beach, SC, Medicine, Nutrition, Life, Food, Dieting, Health

Fri Jul 18, 2014

Broward-Palm Beach

Fresh First

Fresh First is Fort Lauderdale's first place to earn the recognition of "Great Kitchen" by National Foundation for Celiac Awareness , and it caters to diets and lifestyles of all shapes and sizes.

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Related Topix: Health, Life, Food, Dining, Vegetarian

KELO-TV Sioux Falls

Going Gluten Free

It's a lifestyle that's gaining more attention from restaurants and grocery stores.

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Related Topix: Health

Bangor Daily News

Why I chose to go Gluten Free.

I'd like to start this by saying I am not a doctor. Far from it. I'm sharing my experience and research that I've done with my readers because of how going gluten free has helped me.

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Related Topix: Health

US News & World Report

Great Food and Health Twitter Lists to Follow

If you've ever attempted to jump into Twitter, chances are good that you got overwhelmed by the onslaught of random information and jumped right out again.

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Related Topix: Life, Food, Slow Food, Recipes, Medicine, Nutrition, Health, Diabetes

Korea Herald

Gluten-free, vegan lunches at Chou

Chou, a lunch spot that opened in Seoul's Cheongdam-dong this March, reflects owner Laura Wee's own approach to eating.

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Related Topix: Life, Food, Vegan, Vegetarian, Health

News 4 Jax

Gluten-free gimmick?

Gluten is a protein found in grains like wheat, barley and rye, and in recent years, it's gotten a bad rap.

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Related Topix: Naturopathy, Medicine, Health

Thu Jul 17, 2014

Lifehack.org

Silicon Valley Introduces a Portable Gluten-Detecting Device Smaller Than Your Phone

Over the last decade, gluten has become a big issue for many people. According to the National Foundation for Celiac Awareness, 1 in 133 Americans suffers from Celiac disease.

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Related Topix: Health

NewsTarget.com

How gluten can damage digestion and immune function

Once considered an 'unusual' way of eating by a small group of people with celiac disease, gluten-free diets have become mainstream and quite popular throughout the United States.

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Related Topix: Health, Nutrition

Snack Food/Wholesale Bakery

Cookie market: Enjoying gluten-free treats

It's Celiac Awareness month, so we explore Enjoy Life Foods, the first bakery to gain gluten-free certification from the Gluten-Free Certification Organization .

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Related Topix: Health

Wed Jul 16, 2014

FoodNavigator

Half of new product sales in gluten-free are from snacks, but are we close to saturation point?

US retail sales of gluten-free products surged 47% in 2013, with a significant chunk of the growth coming from snacks, according to flour milling giant Ardent Mills.

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Related Topix: Baked Goods, Life, Bread, Food, Health

Examiner.com

Defy your age with Dr. Oz's weight loss secrets: Gluten-free diet debate

Aging is as inevitable as taxes. But Dr. Mehmet Oz says that by choosing the right foods , you can look and feel younger.

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Related Topix: Life, Food, Fruits, Health

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