GRUB's Max Kee starts young fruit trees with the aid of compost made from food scraps he's collected from restaurants around Chico.
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Since: Sep 08
#1 Aug 10, 2012
Grub is good!
I wish the best for this place of happiness and organic sustainability.
Relatively speaking "BOO" too the rest of Chico, its government and its stagnated selfish follower mentality.
CHICO NEEDS TO CHANGE OR DIE, the college is chocking it with its own greed.
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