You didn't mention where Highland Park is. Can't go if you don't give us the full info!..:)Two out-of-staters won top honors Saturday at the 7th annual Big Rib BBQ & Blues Fest in Highland Park.
Smokiní Tís of Long Grove, Illinois, and Porky ĎNí Beans of Port St. Lucie, Florida, won the juried competition for best sauce and best ribs during the four-day festival, which ends Sunday.
Second place for best sauce went to Texas Pit BBQ of Willis, Texas. Gator BBQ from Ontario, Canada, received the best ribs silver prize.
East Rochesterís Good Smoke BBQ, 326 W. Commercial St., finished third in both categories.
Event organizers will present one more award on Sunday ó the Peopleís Choice Award. Each festivalgoer has the chance to cast his or her ballot at the event.
The festival is open from 11:30 a.m. to 9 p.m. Sun
weather is fine , all meals are a matter of taste ..
Good that the Good Smoke BBQ 326 W Commercial St., had a double win.
To be honest, I have never indulged in a BBQ in my life. They have them here but
on a small scale...one of my neighbours has one periodically to which we are
invited, but I am suspicious of how well the food is cooked. Our gardens are
small so all it means to me is I am breathing in their rubbishy fumes.
Good Morning Sir Tally and all who grace the thread.