Level 6

Since: Sep 12

Location hidden

#5639 Aug 25, 2013
Made a new tart tonight.

Ingredients:
1 - can Pillsbury Crescent dough.
1 - 12 oz. can Solo Raspberry cake and pastry filling.
2 tablespoons each,
Butter
Sugar
Cocoa

Method:
1. Spread 2/3 of the dough over the bottom and sides of 8' pie plate. Seal any cracks.
2. Spread Solo filling across bottom and sides of dough.
3. Sprinkle with Cocoa.
4. Sprinkle with Sugar.
5. Dot with butter... mostly
around rim.
6. Cut left over dough into strips and drape across tart. Fold edge into and over the strips. to make a ruffled rim.
7. Sprinkle with sugar again and add a dash of fine salt.
8. Bake at 350f 12-15 minutes.
Let cool to room temp. before serving.
This is was delicious with vanilla ice cream.
So easy , a keeper for the file.


Level 8

Since: Aug 08

Location hidden

#5640 Aug 26, 2013
Had Cheese burgers, salad, grilled marinated zucchini, and potato salad.

“Have A Blessed & Happy”

Level 9

Since: Mar 12

<3 Easter <3

#5642 Aug 26, 2013
Tuna Helper..LOL..

Level 8

Since: Jun 08

Location hidden

#5643 Aug 27, 2013
roast beef...... my fav...

“Reflective thoughts.”

Level 8

Since: Oct 08

Location hidden

#5644 Aug 27, 2013
Yesterday, I had cooked shrimp and lobster...

Level 6

Since: Apr 13

Location hidden

#5645 Aug 27, 2013
Stuffed peppers

Level 8

Since: Dec 12

Winnfield, LA

#5646 Aug 27, 2013
road trip yesterday & I choose breakfast so he choose dinner...Schlotzsky's Pick Two-1/2 roast beef/cheese on sour dough bun & potato soup

http://www.schlotzskys.com/alexandria/1863/ho...

this eve I am making beef stroganoff for the first time - green beans - French bread

Level 6

Since: Aug 12

Location hidden

#5647 Aug 27, 2013
BLT's and fries, soda

Level 9

Since: Jul 11

Location hidden

#5648 Aug 27, 2013
Leftovers...Better than nothing (O:

Having problems standing.Problems with my ankle...

“Greybox Rambler”

Level 5

Since: Feb 13

In the woods...

#5649 Aug 27, 2013
Mung...

At least wifey & I call it mung.

Hot Italian Sausage, Hash Browns & Eggs all mixed together and fried up in a cast iron frying pan.

“*=* Always Thinking *=*”

Level 8

Since: Nov 12

Greensburg, IN

#5650 Aug 27, 2013
Coney dogs - A Coney Island hot dog (also coney dog or coney) is a natural-casing beef hot dog, topped with an all-meat beanless chili, and diced or chopped white onions, with shredded chedder cheese. A coney dog is not to be confused with a chili dog, a more generic chili-topped hot dog.
It's a Cincinnati orginal from Coney Island made with Cincy Chili.
Cincinnati chili (or “Cincinnati-style chili”) is a regional style of chili con carne characterized by the use of seasonings such as cinnamon, cloves, allspice or chocolate. It is commonly served over spaghetti or as a hot dog sauce, and is normally of a thin, sauce-like consistency, unlike most chili con carne. While served in many regular restaurants, it is most often associated with several restaurant chains, such as Empress Chili, Skyline Chili, Gold Star Chili, Camp Washington Chili, Pleasant Ridge Chili and Dixie Chili. Restaurant locations are found pervasively in greater Cincinnati with franchise locations also throughout Ohio and in Kentucky, Indiana, and Florida. Restaurants that feature Cincinnati chili are frequently called “chili parlors”.
Also Onion rings and a cold "BUD" Black Crown!

“*=* Always Thinking *=*”

Level 8

Since: Nov 12

Greensburg, IN

#5651 Aug 27, 2013
PS:'eat' your hearts out!

Level 5

Since: Sep 12

Location hidden

#5652 Aug 27, 2013
I will take anything besides this gas station food!!!

Level 8

Since: Dec 12

Winnfield, LA

#5653 Aug 28, 2013
they wouldn't tell me what they wanted so he & I had hot dogs & lipton creamy rice (he loves that stuff)

Since: Nov 10

Location hidden

#5654 Aug 28, 2013
I wish I knew...

“Grateful,Humble, and Blessed!!”

Level 5

Since: Jan 13

Location hidden

#5655 Aug 28, 2013
Tourtiere( French Canadian Pork Pie)

Level 6

Since: Aug 12

Location hidden

#5656 Aug 28, 2013
Butterfly shrimp, cole slaw, fries , and hush puppies . Sweet ice tea

“ROCK ON ROCKERS!!”

Level 8

Since: Mar 11

Rockin' USA ;)

#5657 Aug 28, 2013
Open Face Hot Roast Beef Sandwiches, Brown onion gravy, Mashed Potatoes. And Peas and Carrots..Fresh Peach Pie ala' mode.. WOW!!

Level 8

Since: Dec 12

Winnfield, LA

#5658 Aug 30, 2013
last evening- tuna salad, crackers, fresh peaches

tonite- manwich sandwich & lays tater chips

anyone else ready for crisp autumn days-chili, gumbo, soup, & stews???

Level 6

Since: Apr 13

Location hidden

#5659 Aug 31, 2013
just_ola wrote:
last evening- tuna salad, crackers, fresh peaches
tonite- manwich sandwich & lays tater chips
anyone else ready for crisp autumn days-chili, gumbo, soup, & stews???
I am. I need some comfort food. I think tonight, I'm gonna make a spinach and mushroom ravioli with a tomato alfredo sauce, and warm garlic cheesy bread. I don't care how hot it is outside.

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