What's for dinner?

“I've fallen and I can't get up”

Level 6

Since: Jan 13

Space Station #5

#4162 Mar 30, 2013
Sally Brown wrote:
Pork Chops and ??? don't know the rest yet!
Applesauce is always good with pork chops!

“ROCK ON ROCKERS!!”

Level 8

Since: Mar 11

Rockin' USA ;)

#4163 Mar 30, 2013
Chicken Cordon Blu , Parslied Red Potatoes, House Salad, French Bread. Lemon Meringue Pie and Hazelnut Coffee.. YUM!!

Level 9

Since: Feb 12

Location hidden

#4164 Mar 30, 2013
Hickory smoked beef. It smells SO good.

Level 8

Since: Dec 12

Location hidden

#4165 Mar 30, 2013
http://www.dwights.us/

we had the spinach-crab-artichoke dip, a salad, he had the tilapia with shrimp cream sauce, I had fried crawfish, both had the stuffed baked potato & I had a roll...they forgot his...I had Coke & he had Bud Lite

Level 5

Since: Dec 12

Cumberland Center, ME

#4166 Mar 30, 2013
steak sandwitch

Since: Nov 10

Location hidden

#4167 Mar 30, 2013
Went out for dinner...had a wonderful steak, garlic mashed potatoes, a mixed vegetable and salad...plus, very nice company.

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4168 Mar 30, 2013
Marissa 2 wrote:
Went out for dinner...had a wonderful steak, garlic mashed potatoes, a mixed vegetable and salad...plus, very nice company.
Evenin Miss2! I thought that was you guys dropping in.:o)

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4169 Mar 30, 2013
harley-hunni wrote:
<quoted text>
Just treating them as they treat me. And like you,,they don't like it back.
Also, Gladys it is none of your business how I treat others. Stick your nose in where it don't belong, and it will get slapped.
Your a phony.
Bravo Sasquatch!...

Since: Nov 10

Location hidden

#4170 Mar 30, 2013
I Am Enzo - The Baker wrote:
<quoted text>
Evenin Miss2! I thought that was you guys dropping in.:o)
http://www.youtube.com/watch?v =anwy2MPT5REXX
I gave Spam up for Lent...:)

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4173 Mar 30, 2013
Marissa 2 wrote:
<quoted text>
I gave Spam up for Lent...:)
Very wise Miss2!...

Since: Nov 10

Location hidden

#4174 Mar 30, 2013
I Am Enzo - The Baker wrote:
<quoted text>
Very wise Miss2!...
thank you...Mr. Baker

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4175 Mar 30, 2013
harley-hunni wrote:
<quoted text>
Awww,,you are feasting on tonight's road kill. Fitting...considering what you ride.....and the pocket book allows.
My what bold talk fer a bitch posing as an ugly sissy bar prop! Remember I've seen your face which by the way is an insult to roadkill...

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4176 Mar 30, 2013
harley-hunni wrote:
Tonight...stopped in where Son works and he made me a pizza...really good, a visit with my Son, a drink, then home...
Awww life is good!
Still mooching off your family horley? I'll bet son is fleabombing th house as we speak...

“ROCK ON ROCKERS!!”

Level 8

Since: Mar 11

Rockin' USA ;)

#4177 Mar 30, 2013
Deep fried rattle snake, turnip greens, Corn meal fried Dandelion Heads and Bark tea...LOVE.. the roughing it nights..OH, for dessert.. Chocolate Covered Grasshoppers..

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4181 Mar 30, 2013
harley-hunni wrote:
<quoted text>
Not surprise that coming from someone like you, you take family time as mooching. So sad,,so very sad.
No my Son was just showing his love,,something you obviously know nothing of, or have..or you would not have retorted in such a retarded way.
Go eat some more crow.
Just want to ask though,,what kind of overkill metal piece of junk are you riding? Jap crap, or a kit bike?
No thanks, word is crow tastes like grizzled old catchers mitt.And regarding my bike, I thought Harley was a "way of life" for you...and here you have no clue as to what year and model I ride which again is more than I can say for the sissy bar strumpet that you so relish in portraying.
Everyone, another round of applause for the Edmonton concubine...

Henry Bibbs

Los Angeles, CA

#4182 Mar 30, 2013
I Am Enzo - The Baker wrote:
<quoted text>
I had a bit of turkey awhile ago. It was cold and gristly and a bit gray and wrinkled on the edges and had something on it resembling fat...figured it best to toss it in with the trash...
Sounds like you are describing your mom when I was with her last Saturday nite.

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4184 Mar 30, 2013
harley-hunni wrote:
<quoted text>
I think he meant gristle..lol! And could you imagine eating that. Life must be hard in that household!!! I wonder if it was growing hair. I hear he likes it that way.'Splains the chrome "wheels"!
You're talking to yourself again schitzo...

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4189 Mar 30, 2013
harley-hunni wrote:
<quoted text>
I think he meant gristle..lol! And could you imagine eating that. Life must be hard in that household!!! I wonder if it was growing hair. I hear he likes it that way.'Splains the chrome "wheels"!
Ya know, you might be able to help me. I purchased a 1947 knucklehesd bobber basket case to restore next winter with my boys.
You're suck starting skills being well known here on topix, sould you give me a quote on how much you charge to clean suck chrome, rust and grease?
Thanks henry...

I Am Enzo - The Baker

“Vintage 1949”

Level 9

Since: Feb 12

lightly salted

#4190 Mar 30, 2013
harley-hunni wrote:
<quoted text>
Sissy bar strumpet...lol. What century do you live in?(using my best jeff foxworthy accent).
I suggest you take a better picture of your bike. If it is so damn nice, you would.
Actually year and model is guys territory..I am just there to look good, and enjoy the ride on the best godamn motorcycle made.
I tell ya what. YOU take a picture of YOUR bike, no hog honking some strange biker for the pic allowed, and I'll update mine...

Level 6

Since: Dec 12

Location hidden

#4191 Mar 31, 2013
Had country beef stew, mashed potatoes and steamed vegetables... comfort food, yum yum.

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