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Since: Jan 12

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#3696
Feb 25, 2013
 
tony1003 wrote:
Full roast dinner with all the trimmings and home-made apple pie and Cornish clotted cream to follow. And a nice bottle of Merlot I brought back from the last French run. No, S & P, you can't come over!!
Cornish clotted cream. Nice.

I think I'll have a Cornish pasty for dinner.

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Since: Jan 08

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#3697
Feb 25, 2013
 
possibly a bowl of chili if I go to Fergies.

Cauliflower and flounder if I stay home.

“Ignore the trolls”

Level 6

Since: Oct 08

Christchurch, UK

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#3698
Feb 25, 2013
 
AussiPino wrote:
<quoted text>
Cornish clotted cream. Nice.
I think I'll have a Cornish pasty for dinner.
'Andsome - proper job as they would say in my part of the world!

“Ignore the trolls”

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Since: Oct 08

Christchurch, UK

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#3699
Feb 25, 2013
 
stacked and proud wrote:
<quoted text>
why not?!!!
morning....:)
Morning - the roast was a little disappointing - that'll teach me to buy the four bird roast at Aldi - don't bother with it. Wouldn't mind, but I have gorgeous lamb in the freezer which a farming friend produces.

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#3700
Feb 25, 2013
 
tony1003 wrote:
<quoted text>
Morning - the roast was a little disappointing - that'll teach me to buy the four bird roast at Aldi - don't bother with it. Wouldn't mind, but I have gorgeous lamb in the freezer which a farming friend produces.
I have gotta say I have never tried that.... seems a bit wrong to me to have a bird in a bird in a bird.....

I on the other hand had roast beef like I wished for... with home made Yorkshires too...... it was delish......(you should've come here ) lol

“Summertime ”

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Since: Dec 12

and the livin' is easy...

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#3701
Feb 25, 2013
 
At his request last evening, tuna salad sandwiches, pork & beans,(not me) & Lays potato chips...I had chilled tomato juice...

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#3702
Feb 25, 2013
 

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spag bol tonight...

“Why not”

Level 2

Since: Feb 09

Mine

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#3703
Feb 25, 2013
 
home made wonton soup yum

“GO LITTLE VETTE”

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#3704
Feb 25, 2013
 

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nfourwheeler7 wrote:
home made wonton soup yum
We make our own won ton soup too.

We are have baked ham, taters and brussel sprouts. Still have some carrot cake left over

“I know where you are,”

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Since: Jun 08

Right here under my thumb

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#3705
Feb 25, 2013
 

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Enchilada soup - my first try.

“ROCK ON ROCKERS!!”

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Since: Mar 11

Rockin' USA ;)

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#3706
Feb 25, 2013
 
Let,s Check out the grocery Deli counter...Eggplant Parmigiana, Pasta Salad, Three Bean Salad, Dinner Rolls, and AuGratin Potatoes... and the Bakery Dept. Is offering Apple Pie...and let's TOP it off with Meadow Gold Vanilla Ice Cream...Ahhhh, NOW..
Stacked... Come and Join me for Dinner..Oh, Liquor Store Stop..gotta have San Gria Wine
Rambler

Boise, ID

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#3707
Feb 25, 2013
 

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Hamburger steak, hash browns, onion gravy & corn.

“I know where you are,”

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Since: Jun 08

Right here under my thumb

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#3708
Feb 25, 2013
 

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Colorado Chick wrote:
Let,s Check out the grocery Deli counter...Eggplant Parmigiana, Pasta Salad, Three Bean Salad, Dinner Rolls, and AuGratin Potatoes... and the Bakery Dept. Is offering Apple Pie...and let's TOP it off with Meadow Gold Vanilla Ice Cream...Ahhhh, NOW..
Stacked... Come and Join me for Dinner..Oh, Liquor Store Stop..gotta have San Gria Wine
Holy crap!!!

Bloat much?

That's a crapload of starch!!!

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#3709
Feb 25, 2013
 

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We had chicken wings and homemade cole slaw last night.

“...this space for lease......”

Since: Jun 08

...post no bills.......

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#3710
Feb 25, 2013
 
....grilled rabbit, roasted brussels sprouts, yella rice, cucumbers/onions/tomatoes salad, and a small cantaloupe.....

with iced tea. green.
phaines

Big Bear Lake, CA

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#3711
Feb 25, 2013
 

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mexican

“... SUMMER TIME ...”

Since: Aug 08

AND THE LIVIN IS EAZY

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#3712
Feb 25, 2013
 

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... ham sammuch and tomato soup ...

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#3713
Feb 25, 2013
 

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Meatballs and gravy over pasta

“Paper Or Plastic?”

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Since: Nov 11

Albakoikee

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#3714
Feb 25, 2013
 
Saigon style noodles=yummy!
~girl~

Huntington, WV

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#3715
Feb 25, 2013
 
Nothing!

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