Covcas Morning Drive Diner & Coffee S...

“Dragon my tail.”

Since: Jun 09

Wherever

#5661 Jan 27, 2013
Hey Ruby, how about this. A can of apple pie fruit, diced pears, topped with gingerbread cake mix and the butter. Got my creative juices flowing with the possibilities here.

“Dragon my tail.”

Since: Jun 09

Wherever

#5662 Jan 27, 2013
rubygoober wrote:
<quoted text>
Since I was not included on your nice list~~
Put down the mason jar, no more coffee, shine, or dump cake for
you, not in the mason jar~~when I lift the ban on you I'll be
handing you a bathroom size dixie cup...
But you're a nice poster. Some just don't seem to catch your sense of humor. Their loss.

“That's all folks...”

Since: Jan 12

Paradise North Georgia

#5663 Jan 27, 2013
On the chest type freezer~~
If the power goes out, the trick is don't open it.
Also, freezing gallon jugs of water in the freezer
helps with keeping things from thawing sooner.

I bought several cans of cream of coconut, close out from the holidays I guess.
marked down from 3.69 to .49 a can.
They really wanted to move them out, now I have
to find some recipes.

“Dragon my tail.”

Since: Jun 09

Wherever

#5664 Jan 27, 2013
rubygoober wrote:
On the chest type freezer~~
If the power goes out, the trick is don't open it.
Also, freezing gallon jugs of water in the freezer
helps with keeping things from thawing sooner.
I bought several cans of cream of coconut, close out from the holidays I guess.
marked down from 3.69 to .49 a can.
They really wanted to move them out, now I have
to find some recipes.
Pina coladas?

“That's all folks...”

Since: Jan 12

Paradise North Georgia

#5665 Jan 27, 2013
covcas wrote:
Hey Ruby, how about this. A can of apple pie fruit, diced pears, topped with gingerbread cake mix and the butter. Got my creative juices flowing with the possibilities here.
Raisins would be good in your combination, too~~

“That's all folks...”

Since: Jan 12

Paradise North Georgia

#5666 Jan 27, 2013
covcas wrote:
<quoted text>But you're a nice poster. Some just don't seem to catch your sense of humor. Their loss.
Thanks Cov~~
I'm still not giving Rickster anything larger than a dixie cup~~
Not a red solo cup, either...

“Dragon my tail.”

Since: Jun 09

Wherever

#5667 Jan 27, 2013
rubygoober wrote:
<quoted text>
Glad you and the family enjoyed it~~
It is a great take along dish.
I like to play with the ingredients, too.
Gosh, we sure have shared some recipes over the years...
And we both use mayo and not miracle whip, right? Geez, I bought a couple cans of tuna today--over $1 a can. I'm going to have to stock up on my next BJ's run. I like a tuna sandwich every now and then, and I like to make tuna roll ups when the kids are here. They really like them and they're so easy to make. Roll out a batch of biscuit dough (you know I use bisquick) spread a couple cans of tuna over it, sprinkle shredded cheese on it, roll it up like a jelly roll and bake it at whatever it says for biscuits. I slice them first, but you don't have to. They're just as good if you slice them after they're baked. Great with tomato soup. Quick lunch.

“Dragon my tail.”

Since: Jun 09

Wherever

#5668 Jan 27, 2013
Edith on the pole. It's not pretty!

“Dragon my tail.”

Since: Jun 09

Wherever

#5669 Jan 27, 2013
Ok. I was just kidding. This is really Edith. Some of you might recognize certain "parts".

&NR =1&feature=endscreen

Thee_Rickster

“How Tequila works”

Since: Nov 12

Location hidden

#5670 Jan 27, 2013
rubygoober wrote:
<quoted text>
Since I was not included on your nice list~~
Put down the mason jar, no more coffee, shine, or dump cake for
you, not in the mason jar~~when I lift the ban on you I'll be
handing you a bathroom size dixie cup...
See now, this is why you didn't make the list. LOL

You are on the nice list. As are most the other posters who post here. Only those three are on the "I've never seen them send a smart alec retort" list. However, if you can point me to a post that shows I'm wrong, I'm willing to remove them. LOL

Thee_Rickster

“How Tequila works”

Since: Nov 12

Location hidden

#5671 Jan 27, 2013
rubygoober wrote:
<quoted text>
Thanks Cov~~
I'm still not giving Rickster anything larger than a dixie cup~~
Not a red solo cup, either...
PLEEEEESE!!! I'll put you on the list. I can be bribed.

“Dragon my tail.”

Since: Jun 09

Wherever

#5672 Jan 27, 2013
Thee_Rickster wrote:
<quoted text>
PLEEEEESE!!! I'll put you on the list. I can be bribed.
are you feeling well enough to step out back with me? I'm sort of in trouble here--all we needed from the store was milk and I came home $200 poorer! LOL--I sure won't here any complaints when those steaks are being enjoyed.

“Call Me Dad”

Since: Feb 11

Pokeatwat Farms , Maine.

#5673 Jan 27, 2013
covcas wrote:
Edith on the pole. It's not pretty!
http://www.youtube.com/watch?v =fIoup4gVdhUXX
Ever see a brangus hefier try to do the 4 legged pole dance ? Now that's a stomach turner or a laugh till you cry .

Thee_Rickster

“How Tequila works”

Since: Nov 12

Location hidden

#5674 Jan 27, 2013
covcas wrote:
<quoted text>are you feeling well enough to step out back with me? I'm sort of in trouble here--all we needed from the store was milk and I came home $200 poorer! LOL--I sure won't here any complaints when those steaks are being enjoyed.
I am well enough for a trip out back.

As far as the $200. It's money well spent. About every three months or so, ribeyes go on sale for 5.99 a pound if you buy in bulk. Which is usually around five pounds or more. I will buy around a dozen of them at about a pound each. My favorite steak for sure. I only eat red meat once a week, so I make it good.

“Dragon my tail.”

Since: Jun 09

Wherever

#5675 Jan 27, 2013
Thee_Rickster wrote:
<quoted text>
I am well enough for a trip out back.
As far as the $200. It's money well spent. About every three months or so, ribeyes go on sale for 5.99 a pound if you buy in bulk. Which is usually around five pounds or more. I will buy around a dozen of them at about a pound each. My favorite steak for sure. I only eat red meat once a week, so I make it good.
Tony loves the red meat. I don't eat it much as I have such a hard time digesting it. But if I was going to have a good steak, a rib eye would do, and I'd want it just introduced to the heat! It could still be mooing. Tony likes his well done. Works well for us on those rare occasions we go out. I'll order a steak very rare and after a bite or two, I really don't want anymore. So we bring it home and when he reheats it, he gets a well done steak. Works for us. I prefer chicken.

“Dragon my tail.”

Since: Jun 09

Wherever

#5676 Jan 27, 2013
unreals_dad wrote:
<quoted text>Ever see a brangus hefier try to do the 4 legged pole dance ? Now that's a stomach turner or a laugh till you cry .
LOL--just the thought of it is funny. Did you see the REAL Edith on the pole? I don't know if the perfessor has. If so, he's too stunned to check in.

Thee_Rickster

“How Tequila works”

Since: Nov 12

Location hidden

#5677 Jan 27, 2013
covcas wrote:
<quoted text>Tony loves the red meat. I don't eat it much as I have such a hard time digesting it. But if I was going to have a good steak, a rib eye would do, and I'd want it just introduced to the heat! It could still be mooing. Tony likes his well done. Works well for us on those rare occasions we go out. I'll order a steak very rare and after a bite or two, I really don't want anymore. So we bring it home and when he reheats it, he gets a well done steak. Works for us. I prefer chicken.
I'm like you, I want that steak trying to flee the plate when I show it the knife and fork.

I do eat a lot of chicken and fish also. The GF is Mexican and man can she cook. She introduced me to a lot of new food. She made me some cactus, carnitas, and salsa stew when I was sick. Man, that stuff is great. It made my nose run more though.

“Dragon my tail.”

Since: Jun 09

Wherever

#5678 Jan 27, 2013
Thee_Rickster wrote:
<quoted text>
I'm like you, I want that steak trying to flee the plate when I show it the knife and fork.
I do eat a lot of chicken and fish also. The GF is Mexican and man can she cook. She introduced me to a lot of new food. She made me some cactus, carnitas, and salsa stew when I was sick. Man, that stuff is great. It made my nose run more though.
Sounds great! Does she fix you chorizo and eggs? Gawd, when I was in Nogales, that's all I wanted for breakfast--chorizo and scrambled eggs. When I came home my lips were so chapped from that spicy food! I love it. How lucky you are. Maybe you can post a recipe from her. Or she can come on and post herself. Whichever.

“Call Me Dad”

Since: Feb 11

Pokeatwat Farms , Maine.

#5679 Jan 27, 2013
covcas wrote:
<quoted text>Sounds great! Does she fix you chorizo and eggs? Gawd, when I was in Nogales, that's all I wanted for breakfast--chorizo and scrambled eggs. When I came home my lips were so chapped from that spicy food! I love it. How lucky you are. Maybe you can post a recipe from her. Or she can come on and post herself. Whichever.
Rickster its just a con watch out . Perfesser posted that Covcas post just to get her over to do a pole dance for him . I know he did it . He talks as he types and I can read lips .

“Dragon my tail.”

Since: Jun 09

Wherever

#5680 Jan 27, 2013
unreals_dad wrote:
<quoted text>Rickster its just a con watch out . Perfesser posted that Covcas post just to get her over to do a pole dance for him . I know he did it . He talks as he types and I can read lips .
Some get pole dances, some get cookies. what can I say?

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