Hey Ma! When I Grow Up I Want to Go to harvard and Become a Chef
“The contest itself was secondary to having a good time with food and wine for a week”
For most, Harvard fall brings to mind midterms and e-Recruiting. For at least one student of the past, however, autumn was the time to pick up a fresh pheasant at Savenor's, carry it to Adams House, and roast ... via Harvard Crimson
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#1 Oct 9, 2007
this is cool!!!!!!!!!!
#2 Oct 9, 2007
#3 Oct 9, 2007
any body [email protected] site!!!!!!!!!?
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