Chef Chat: Interview with Chris Hastings

Feb 23, 2013 Full story: Alabama Live

Shortly after walking into Birmingham's beloved Hot & Hot Fish Club recently to chat with Chef Chris Hastings, I was greeted by a warm smile, a firm handshake and a bottle of sparkling San Pellegrino by the Chef himself.

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darrin getzlaff

California City, CA

#1 Mar 13, 2013
Great restrant

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