Recipe: Firestone Country Club Crunchy Cream Pie
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#1 Aug 11, 2010
First of all, this is a very good pie and I advise all to make it. I will make it again with a few changes. First, I would add an additional teaspoon of vanilla after the pastry cream cooks. The topping recipe makes enough for more than one pie. I think the pie needs a layer of topping before and after the whipped cream. I think flavored whipped cream would be excellent with this pie.
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