All that glitters is not good

All that glitters is not good

There are 3 comments on the The Daily Star story from May 29, 2007, titled All that glitters is not good. In it, The Daily Star reports that:

“After using ethylene, green fruits look ripe and attractive due to a bio-chemical reaction. But the fruits remain raw inside in most of the cases”

Poison in Fruits All that glitters is not good! Shahnaz Parveen Do not be fooled by the alluring sight of ripe mangoes, jackfruits, lychees, juicy watermelons, pineapples, papayas and bananas that are flooding ... via The Daily Star

Join the discussion below, or Read more at The Daily Star.


Scarborough, Canada

#1 Jun 5, 2007

Scarborough, Canada

#2 Jun 5, 2007
kashaf rocks !!!!!!!!!!

United States

#3 Jul 30, 2013

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