Turkey: Going One-on-One With the Cheesemakers of Kars

There are 1 comment on the Aug 24, 2013, EurasiaNet story titled Turkey: Going One-on-One With the Cheesemakers of Kars. In it, EurasiaNet reports that:

Food writer and blogger Katie Parla certainly leads an enviable life, splitting her time between Italy and Turkey and chronicling traditional food culture in both countries.

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Scent of evil


#1 Aug 24, 2013
Hello Katie Parla.

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