What kind of chalk do you usually eat & what do you like about it ?<quoted text>
I've never tried the red soil cakes, but it sounds like it would be a good match for you. It's supposed to be the earthiest of mavu's clays and since you're used to eating straight up earth, you will probably like the taste.
Maybe you might want to soak it first though, just so it's as close to what you like as possible.
I'm glad that you're getting Mavu's clay instead of eating the one straight from the ground though. I feel like it's safer. Like less potential for bacterial and parasites.
I've stopped bringing chalk to work, in an effort to force myself to cut back.
It's been working...I ate 3 sticks yesterday, 4 the day before, and 4 on Monday. But these cravings are driving me crazy, especially after I eat lunch. It's been a struggle to not run to the staples down the street and buy a box.
I like the crunch & dry feeling of chalk ... Almost similar to my white dirt except for the taste . I hate the taste of chalk