in the Kitchen with: Half Shell Seafood House
This week we went in the kitchen at Half Shell Seafood House with president and chef Dan Mirando as he prepares the signature oyster combo that includes oysters prepared in four different ways, oysters Bienville, oysters Orleans, oysters Rockefeller and char grilled oysters.
Join the discussion below, or Read more at YourObserver.
#1 Feb 26, 2014
Really loved it when they were downtown Sarasota, but can understand move for a business standpoint.
Love the food here, happy hour could be better.
“It's a New Dawn”
Since: Feb 14
#2 Feb 26, 2014
AGREE Liz..Costumed BAR HOP Men dressed in PIRATE Gear with Six Pack ABS and Walkin' the Walk and Talkin' the Talk...HOLD ME BACK!!!
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