At the Front of Vietnam's Food Queue

At the Front of Vietnam's Food Queue

There are 1 comment on the story from Apr 30, 2014, titled At the Front of Vietnam's Food Queue. In it, reports that:

When Singaporean Tony Chew brought Kentucky Fried Chicken to Vietnam in 1997, he saw opportunities aplenty on the streets of Ho Chi Minh City, the former Saigon-meaning it was a blank canvas for branded fast food.

Join the discussion below, or

seeing to believing

Beckenham, UK

#1 May 3, 2014
i try once never trying again,,

the old birds very hard the chew,,like chewing beef skin,,and the meat dry like drying fishes ,,expensive as well

wouldn't recommend .

Tell me when this thread is updated:

Subscribe Now Add to my Tracker

Add your comments below

Characters left: 4000

Please note by submitting this form you acknowledge that you have read the Terms of Service and the comment you are posting is in compliance with such terms. Be polite. Inappropriate posts may be removed by the moderator. Send us your feedback.

Food Discussions

Title Updated Last By Comments
News These Farmworkers Know How to End Sexual Harass... 11 hr ny cesspool 1
News Why do egg rolls in Chicago taste like peanut b... Sat Boeboe The Patch 2
News Elkhart Wildflower Walks Each Saturday in April (Mar '17) Sat jimmy johnson 9
News Matthew McConaughey - Yes That Matthew McConaug... Sat tada 2
Mediterranean Pizza: Food Network Potion Mar 16 Abishai100 1
News The oldest town in Texas beckons for an off-the... Mar 16 pedro lopez garcia 8
News 'Fancy hot dog' and Frito pie maker Doggy Style... Mar 14 tomfatabq 1