Restaurant News: New lease is done deal for Dunn Bros. in downtown ...

No more long coffee lines at Dunn Bros . in downtown St. Paul. Or at least that's what owner Roger Schultz is hoping for. Full Story
Cindy Stainker

Saint Paul, MN

#1 Sep 30, 2010
I like Dunn Bros coffeeshop downtown, I think it's kind of cool that it shares space with an optical shop. I'm glad they signed a new lease to stay in that space.
wtf

San Francisco, CA

#2 Sep 30, 2010
You know it's a slow news day when a restaurant/coffee shop story is on the front page.
Purdy Smart Dere

Minneapolis, MN

#3 Sep 30, 2010
Black Sheep Coal-Fired Pizza. Enviros will be all over this like chimney soot. Hopefully they've invested millions of clean coal technology into their oven.
butch

Wayzata, MN

#4 Sep 30, 2010
For St. Paul, it might be the one thing left given that it is a ghetto crime haven where the only police activity allowed is undercover sting operations in vice. But then the coffee drinking ,new york time reading, volvo driving loons are right at home in that puke city where no political diversity can be found.
Annie

Minneapolis, MN

#5 Sep 30, 2010
butch wrote:
For St. Paul, it might be the one thing left given that it is a ghetto crime haven where the only police activity allowed is undercover sting operations in vice. But then the coffee drinking ,new york time reading, volvo driving loons are right at home in that puke city where no political diversity can be found.
Was this a Mad Libs?
TtB

Hugo, MN

#6 Sep 30, 2010
If you're looking for poutine, just order gravy with your French fries. Anyplace that has beef gravy and French fries has poutine...
RightOn

Saint Paul, MN

#7 Sep 30, 2010
I don't take kindly to these extremist right-wing nutjob restaurants!!!! Good za though!
Squadron Boy

Saint Paul, MN

#8 Sep 30, 2010
Baa Baa Black Sheep pizza? Who's the head cook? Robert Conrad?
dirty coal

Minneapolis, MN

#9 Oct 2, 2010
Coal fired? Feh.

What about bunker oil fired pizza? Used motor oil fired pizza? Crematorium fired pizza? Dung fired pizza?

Mmmm. Dung fired.

“Vote Conservative”

Since: Feb 08

St. Paul

#10 Oct 3, 2010
Black Sheep Coal-Fired Pizza:
I've eaten at the one in the Mpls Warehouse district many times. This is good pizza. For those mocking this, coal fired was the way it used to be done ages ago in New York. The pizza is fresh, light crispy and very very flavorful. I'll be torn now since I only go to Cossetta's in St. Paul, now I have two great pizza's to choose from.

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