Lifeway Relives History

“In the second quarter of 2004, Lifeway experienced a small complication: The price of the main ingredient for its products doubled. Oops.”

It was back-to-the-future time for Lifeway Foods last week. Consider this line from my column on the company's Q2 2004 earnings : "In the second quarter of 2004, Lifeway experienced a small complication: The ... via Motley Fool

[Jane Way]

In 1965 I made a relish that used Sure Jell, sour cherries and crushed pineapple. It was freezeable and was very good with ham and fowl dishes. Have been unsucessful in finding the receipe can anyone help?

[John George]

I worked for General Foods for 28 years in sales and sold Sure-Jell as well as Certo and Sure-Jell Light. I looked through all of the recipe books that I have collected with recipes using these products. There are several for relishes, but non contain the ingredients you mention. You might want to go to the Kraft website and inquire.