Tim Preston: Chef on duty, blue-pop stop, out of gas 011010
I wasn't even hungry when I started talking to Beth Bond, the executive chef at The Lunch Box and Custom Catering, after the family operation at 1503 Argillite Road had wrapped up its first day of business last week.
Join the discussion below, or Read more at Independent.
#1 Jan 11, 2010
I ate there on wednesday and that smoked sausage and sauer-kraut was totally amazing i hope they will have that again because i will totaly be back for more...yummy yummy
Add your comments below
|Kentucky attorney general sues Spencerian Colle... (Jan '13)||Jan '13||Mom||9|
|Financial Aid in the Wrong? (Dec '11)||Dec '11||JLH88||1|
|Natalie Blake of Harrodsburg competes in season... (Jul '11)||Jul '11||Kay||7|
|Restaurant News & Notes | Sullivan chef inspire... (Jun '10)||Jun '10||a friend||1|
|Midway College to open pharmacy school (Feb '10)||Feb '10||judy jayne vanhoose||1|
|FOX in the Morning Idol (Jan '10)||Jan '10||singini||1|
|McCain qualifies stand on gay adoption (Jul '08)||Mar '09||Rozie||14|
Find what you want!
Search Sullivan University Forum Now
Copyright © 2016 Topix LLC