Reducing waste of food: A key element...

Reducing waste of food: A key element in feeding billions more people

There are 1 comment on the Science Daily story from Apr 7, 2013, titled Reducing waste of food: A key element in feeding billions more people. In it, Science Daily reports that:

"We will need another 'Green Revolution' to feed the world by 2050," said John Floros, Ph.D., referring to the development of high-yield, disease-resistant breeds of grain and other agricultural innovations that took root in the 1960s.

Join the discussion below, or Read more at Science Daily.

PHD

Thornton, TX

#1 Apr 8, 2013
"We're not doing enough to resolve these complex issues that are critical for providing 9-10 billion people with a nutritious diet," said Floros. "Consumers, industry, universities and governments all need to pitch in. The first step is more awareness of these issues and the need for action on multiple levels of society."

We, does this guy have a mouse in his pocket? Could this be the end of the fast food Ind?

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