Posted in the Culinary Institute of America Forum
#1 Mar 2, 2011
Expert chef Sandra Lee hosts a wonderful culinary instructional TV show on the American TV network "The Food Network" (FN) called "Semi-Homemade Cooking with Sandra Lee."
On this show, Sandra Lee prepares various delectable dishes such as shepherd's pie and coconut shrimp using materials and ingredients that are partially store-bought and partially home-style prepared.
This show illuminates the sociological appeal of the Hollywood (USA) movie "Speed" (1994).
Are they printing movie posters on hemp/recycled paper yet?
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