For Leenders, it's all for the birds

Anton Leenders, a former biology teacher at Sacred Heart University in Fairfield, is the new conservation biologist for the Connecticut Audubon Society in Fairfield.

[Kim Wang]

In China we wok cook snake, toad and bird in wok for eat. This man to make it easier to find animal to eat in woods for china peepo in connectcut. sank you to this good man, sank you again. sank you.

[RIckyCoCosWolfe]

You eat the snake? How about the beaver, you eat beaver Miss Wangster?

[RCulmone37]

RIckyCoCosWolfe wrote:

You eat the snake? How about the beaver, you eat beaver Miss Wangster?

Why are you making a joke of her post? She may possibly survive on snake, toads and birds as those are foods indigenous to the chinese. When fighting in Korea, we ate anything that had four legs or more and means insects also. We ate what the slopes ate and loved it.

[FatSean]

Dog tastes awesome when it's slow-roasted. Cat, not so much. That's why I keep cats which can feed themselves and keep an eye on the neighbor's dogs for when food gets too expensive.