Anthony's gets its brick oven, looks ...

Anthony's gets its brick oven, looks to open in May

There are 8 comments on the Newms360.com story from Mar 28, 2016, titled Anthony's gets its brick oven, looks to open in May. In it, Newms360.com reports that:

The oven is made by Stefano Ferrara in Naples, Italy. So what' makes this oven special? According to the company, the ovens are "built brick by brick, without using any prefabricated concrete slabs, following the old Neapolitan handmade tradition."

Join the discussion below, or Read more at Newms360.com.

How much is Used

Tupelo, MS

#1 Mar 28, 2016
So more paper hype about a restaurant that cooks pizza. Two of the biggest mark ups and profit generated is Mexican and pizzas. How do you cook a pizza without an oven. The mall area will have a pizza cooked in less than 5 minutes and downtown will cook you a pizza in 12 minutes. Take your pick with a few cold ones and your bill is over $40 bucks. A pizza cooked in an oven now that is some real news.
Rod Knox

Tupelo, MS

#2 Mar 28, 2016
Isn't that the oven that cooked Julius Caesar's last pizza? And the bill will be made out for Lira dontchaknow........ Et tu Brutus!
Oven News

Tupelo, MS

#3 Mar 28, 2016
The oven is in and now we wait for a few more announces about the pizza place around the corner from CREATE. Now the board can have a rec and leisure pizza and a few pitchers for the catered lunch. The few restaurants downtown have taxpayer paid meals most days catered from the restaurants willing to obey the downtown main street rules. Has the downtown main street association demonstrated a willingness to do what Jr Jack tells her to do. I just knew it.
Looks to Open

Tupelo, MS

#4 Mar 29, 2016
Another restaurant is what is needed in Tupelo? Hope and pray that a depression never reappears in the United State of America. Eating out and going out having a few cold ones will not be an option during a depression. Drinking alcohol has become Tupelo's nutrition.
The number of chemical dependent in Tupelo is growing everyday and is CREATING more and more poverty and we all know that the mayor and council are promoting more of each. Have you noticed that most of downtown Tupelo and city hall parties are alcohol related? Have you noticed that the chain link fences keep out the beggars and homeless? Have you noticed that every event mentions the VIP area that is free? Have you paid your share of taxes to fund the downtown main street association promoting alcohol as the answer to a dead downtown? Another restaurant to close soon?
Too Much Costs

Tupelo, MS

#5 Mar 31, 2016
A pizza will start at $28 for a personal pan and the brew will add a few more dollars plus tips. The oven will a part of the bank repossession in less than a year. Naples will come an get it.
zbf

United States

#7 Dec 4, 2016
Can't wait to get back in Tupelo to taste a sausage and roasted peppers pizze ;
Or a white one.

zbf
Cumberland plateau
Naples Can Have It

Tupelo, MS

#8 Dec 5, 2016
Few thugs in Tupelo will spent over $30 dollars for a medium pizza and a beer. A buffet is required in Tupelo for any restaurant to succeed. Downtown is dead and the red oven will be relocated to a town without so many rednecks and thugs. Location, location, location...
Downtown Mistake

Tupelo, MS

#9 Dec 6, 2016
Downtown Tupelo has closed more restaurants than it has opened. Tupelo will not support a high dollar pie and beer is bought by the suitcase for the same price as one pizza hut beer downtown with the red oven from Naples. LOL

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