Branching out: Olives pack a flavor punch, and brining or curing your own is simple
Oct 29, 2013 | Posted by: roboblogger | Full story: Santa Cruz Sentinel
Earlier this month, after a long day spent harvesting olives, members of the Santa Cruz Fruit Tree Project relaxed in a parking lot on Ocean Street and sampled the cured fruit of an earlier pick.
#1 Oct 29, 2013
I didn't even know he was sick.
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