#1 Feb 28, 2009
THANK YOU! Many a Red Wing game was followed by a visit to Harry's with my grandfather. I can almost hear the waitress asking "Texas or Porker?".
Only wish I, or someone, had the recipe for Harry's "hot" sauce...not hot, not runny, just right!
Since: May 08
#2 Apr 29, 2009
My gramps had a coal company across the street, and my doc (a family friend) was on the corner. the heyday of irondequoit. porker with everything for me, please!
#3 Jul 7, 2009
Yeah, Smalline Drug Store on the corner of Ridge and Clinton many years ago. Hess Garage right behind Smalline. Mr Yitsis was a nice guy.
#4 Jan 15, 2010
As a kid living in the 10th ward in the 60's my Dad would take me to Harry's to pick up dinner for the family. While there, he would have a couple of "hots" while we waited. He would order them with extra hot sause.
It wasn't until my late teenage and college years that Harry's became our last stop after a night of partying at various clubs.
The hot sause on the hots and the bitter coffee were like coming home.
It is one of my most favorite memories of that time
#6 Dec 15, 2011
harry hot sauce recipe:
1lb ground beef
1 onion chopped
2 stalks celery chopped
Brown together and drain fat
Add 1 1/2 cups water
1 tsp salt
1 tsp pepper
2 tbsp chili powder
1 tbsp paprika
2 tsp cinnamon
1tsp garlic salt
1 tsp ground marjoram
1 tsp thyme
1 tsp ground cloves
1 tsp cayenne
1 tbsp worchestershire sauce
1 tbsp hot sauce (tabasco)
Simmer 2 hours
#8 Dec 16, 2011
Yeah, that place used to rock. Then I think it became Uncle Danny's? Which moved over next to Schallers infront of the old Bally's Health Club.
The old location still looks in good shape outside and in, just limited parking.
I don't care for Bill Gray's hot sauce anymore.
Still think Schaller's is good. But Nick's and Irondequoit Hots are better.
#9 Dec 17, 2011
Thanks for posting that Bill. Will make some tomorrow for football!
#11 Dec 17, 2011
After eating at Harry's Hot's, My gramps use to ask me to pull his finger so he could fart.
#12 Dec 17, 2011
nik_kki has some nice cleavage.
#13 Dec 18, 2011
She's no Nikki Rudd
( o Y o )
#14 Dec 18, 2011
I liked Zabs. Lest we all forget. RIP
#15 Dec 19, 2011
The LDR Char-Pit and the Char-Broil up on the Lake.
Dogtown on Monroe Ave is good too.
But I remember doing Dine-n-Ditch at Harry's once with a group of drunk buddies. Felt bad, the next week got the same waitress and left her a really huge tip. She was so ditzy she didn't remember me from week b4.
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