Taco Bell Fairlawn several with food poision
Posted in the Radford Forum
#1 Sep 15, 2012
3 weeks ago, and I will get the date from my mom, she ate at the Fairlawn Taco Bell and was dealthy ill and had food poision. She has been ill for 2 weeks and been to 2 different doctors, blood tests, etc.
She told this to a church friend who reported that her police officer relative had gotten dealthy ill after eating there not long ago.
When I had my hair done Friday my hairdresser and her BF ate there a month ago and ate 2 different things and within minutes because violently ill.
Has anyone else experienced this? I know things do happen but that is 4 people who became ill after eating there and I'm just 1 person.
#2 Sep 16, 2012
Wife and I have eaten there twice in the past month, and have not had any sickness. We've had tacos, quesidillas, and cheesy crunch gorditas. None had beans. Has there been a common menu item that all have eaten? Been reported to the health department? I know refried beans are one of the chief culprits in restaurants for causing food poisoning.
#3 Sep 17, 2012
My mother had one of the newer salads.
I know my hair dresser and partner had 2 totally different items so they probably didn't have the same ingredients except lettuce or salsa.
Four people that I know is a great deal and I wonder how many more are out there. Thank you for posting and I'm glad you and your wife are not sick. Have you had refried beans on your means?
#4 Dec 16, 2012
heard the blue taco was good
#5 Dec 16, 2012
is that like a blue waffle.
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