A quick wrap up on Korean ssam
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#1 Sep 20, 2007
Sounds delicious! SSam also works very well with tuna fish if you don't like meaty stuff for SSAM.
I usually cook one can of tuna with little bit of soy sauce, onion, garlic, little bit of hot pepper. Lightly stir fry with oil from the can will do. Romain lettuce is my favorite for this ssam meal. Hope you enjoy.
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