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1 - 20 of 24 Comments Last updated Jan 27, 2012
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Red pen

United States

#1 Apr 18, 2011
Who's that one girl ?
mad

United States

#2 Apr 18, 2011
Which one There is four of them
Red pen

United States

#3 May 24, 2011
The chink?
mad

Bowling Green, KY

#4 May 24, 2011
Red pen wrote:
The chink?
They all r
Red pen

United States

#5 May 25, 2011
The fat one I think her name is chinda
mad

United States

#6 May 25, 2011
Red pen wrote:
The fat one I think her name is chinda
She isn't fat has a boyfriend and a child with him sweet girl
Red pen

United States

#7 May 25, 2011
Yeah to customers but a fat face bastard
mad

Bowling Green, KY

#8 May 25, 2011
Red pen wrote:
Yeah to customers but a fat face bastard
Sorry u feel that way
Food Critic

United States

#9 May 25, 2011
Red pen wrote:
Yeah to customers but a fat face bastard
Great girls and great service,eat there often so she much not be paying any attention to your advances.
Red pen

United States

#10 May 25, 2011
Lol nothing but cat and dog eaters so I careless

CHINKSSSS
Customer

Edmonton, KY

#11 May 25, 2011
love theircorn nuggets
Customer

Edmonton, KY

#13 May 26, 2011
salads rock!!
Ralphie G

Rahway, NJ

#15 Sep 24, 2011
What's the story with the new Franklin Steakhouse in Fairfield, is it the same owners as our favorite steakhouse in Nutley?
tenn women

Elizabethtown, KY

#16 Sep 29, 2011
If its cat and dog its dam good! Yum Yum I love. here stake dog its the best and salads to
Justin Igger

Sharon Grove, KY

#17 Sep 29, 2011
tenn women wrote:
If its cat and dog its dam good! Yum Yum I love. here stake dog its the best and salads to
For the last time we no see your cat!
Bernice

Clifton, NJ

#18 Jan 9, 2012
Ralphie G wrote:
What's the story with the new Franklin Steakhouse in Fairfield, is it the same owners as our favorite steakhouse in Nutley?
Same owners, different chef. Before you write a bad review, please keep in mind that we JUST opened. Will not be completly right for at least another month or two. This is to be expected in any new restaurant, and keep in mind that people were hired without really being trained properly. They are doing the best that they can. Food will take awhile until more chefs are hired, and a system is developed. Yes this should have been worked out beforehand, but sometimes its hard to tell what will happen.
Jeff

Washington, DC

#19 Jan 10, 2012
I love thi place
smiles

United States

#20 Jan 16, 2012
Customer wrote:
salads rock!!
yes it does love it!!!
Caveat Emptor

Mayfield, KY

#21 Jan 16, 2012
Many of the above posters are talking about a restaurant in northern New Jersey. So don't pay any attention to them.
Caveat Emptor

White House, TN

#22 Jan 16, 2012
Great place to eat

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