Table Talk

There are 1 comment on the Baltimore Sun story from Jul 30, 2008, titled Table Talk. In it, Baltimore Sun reports that:

Chef/owner Bryan Voltaggio, who grew up in Frederick, headed the kitchen of Aureole in New York City and opened Charlie Palmer Steak on Capitol Hill before he teamed up with business partner Hilda Staples to ...

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Nick OBrien

New Market, MD

#1 Aug 8, 2008
Terrible --- this isn't Bethesda --- give me options, give me interesting selections, give me something less than $70 without making me feel like a single parent for having to order off the 'a la carte' menu. I was delighted when my companion told me we'd booked a reservation at the newest upscale restaurant to hit Frederick. I perused their website, drooled over their menu, and thought to myself with giddy anticipation, "is Frederick really ready for this?" After my recent visit, I'm now thinking...."Frederick deserves sooo much better." Thoroughly disappointed is all I can say.

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