American Jihad Squadron Lands in UAE !

American Jihad Squadron Lands in UAE !

Posted in the Cape Girardeau Forum

Reply_Spy _CIA

Miami, FL

#1 Apr 27, 2012
U.S. F-22 Fighter Jet's landed in the UAE where combat flight time to targets in Iran's Islamic
Republic are only ten minutes away from the UAE.

Iran's Intelligence Agency being dumb founded that
America has an American Jihad Code will want to know what this new type war-fare system is?

It is basic a simple jihad that is designed to stop and destroy Iran's Islamic Jihad before it
developes nuclear weapons and seek to destroy
America first. In simple military terms
(Get Jihad) of course this sounds like a double standard being it's American and the world frowns on Islamic Jihadist's but alls fair in love and war
and if American Jihad prevails in it's coded mission then We Won and wont need to spike the ball to humiliate Iran after the war is over being Iran will be in ruins anyways.

So kick back and relax and get you plenty of soda,beer and wine and pop corn before the air
war against Iran starts code named American Jihad.

Sincerely,
General Jihad ( InDeff ) by American Command.
Skippy

Malden, MO

#2 Apr 28, 2012
Bath salts are a hell of a drug.
Guest

Chicago, IL

#3 Apr 28, 2012
Preparing Polk/Poke salad the correct way.... Anyone know how to get the poison out?
guest

Chicago, IL

#4 Apr 28, 2012
I always thought you need to boil it for hours and only take a certain part of the stalk and leaves.
Guest

Chicago, IL

#5 Apr 28, 2012
guest wrote:
I always thought you need to boil it for hours and only take a certain part of the stalk and leaves.
While it's boiling do I add salt to draw out the poison?
If I boil it too long all the nutrients will be depleted.
guest

Chicago, IL

#6 Apr 28, 2012
well I don't really know to be honest. I just remember my granny making it with hog knuckles and corn bread. seems like she boiled it all day but I was a kid so it probably just seemed long.
Guest

Chicago, IL

#7 Apr 28, 2012
guest wrote:
well I don't really know to be honest. I just remember my granny making it with hog knuckles and corn bread. seems like she boiled it all day but I was a kid so it probably just seemed long.
P. salad, cornbread and good ole sweet tea. It doesn't get any better than that!
guest

Chicago, IL

#8 Apr 28, 2012
well granny wasn't the type to have any fancy beverages so when you ate at her house you got good ol water to wash the country cookin down the ol gullet.

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