Review: Sports Keg Restaurant Lounge
Posted in the Burlington Forum
#1 Sep 25, 2009
We had dinner tonight and the food was bad. The french dip was awful. They had grilled the beef.
The bun was hard and the meat had a taste of old.
Being a cook myself I new that this is not the way to serve this product. It is usually soaked in the aujus while the rest of the meal is being prepared. A person(bartender) even stood at the counter where the food is being served across the counter and blew his nose. We are usually regular customers and have decided that we will find another place to go out for a burger and a beer. We have seen the prices go up and the quality of the employees and the food go down.
#2 Sep 26, 2009
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