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21 - 40 of 64 Comments Last updated Nov 3, 2012

“I got no Opinion”

Since: Dec 10

Cannon, KY

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#21
Jun 9, 2012
 

Judged:

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1

I wish we had a decent Steak House or a Bar & Grill type establishment.
Brown35

United States

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#22
Jun 29, 2012
 
There are new owners and they are completely, renovating, and cleaning the restaurant. Not sure when they plan on opening. It will be called Hot Spot.

Since: Jun 12

Barbourville, Lexington

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#23
Jun 29, 2012
 
it's going to be a bbq place
yepp

Middlesboro, KY

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#24
Jul 8, 2012
 
No it's firehouse gyros.. It should be open next week

Since: Jun 12

Barbourville, Lexington

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#25
Jul 8, 2012
 
I thought those were sub places, if it's the same as the chain.
yepp

Middlesboro, KY

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#26
Jul 8, 2012
 
not a chain.. privately owned
Amie

Madisonville, KY

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#27
Jul 9, 2012
 

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Who is a farmer around this area that has cows to milk and make butter I have not seen anyone milking cows like they used to for a long time and even if they did they be afaird to sell it to some one they end up in some trouble because someone would wholler it made me sick.

Since: Jun 12

Barbourville, Lexington

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#28
Jul 9, 2012
 
yepp wrote:
not a chain.. privately owned
a chain can still be a privately owned, just asking if they are the ones started by firemen
swingles

East Bernstadt, KY

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#29
Jul 9, 2012
 

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what with all the ho's and bro's who like to ho around, they need to turn it into a swingers private club
the owner

Corbin, KY

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#30
Jul 16, 2012
 
love4ky wrote:
<quoted text>
a chain can still be a privately owned, just asking if they are the ones started by firemen
we are not a chain and are not connected with firehouse subs and we are privatley owned by a husband an wife.. thank you for inquiring.. and we worked 2 months cleaning the place up and it will stay that way or people will be fired..
the owner

Corbin, KY

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#31
Jul 16, 2012
 
well wrote:
I heard stinking creek fire dept is going to put a Gyro restaurant in there.
it is not the fire dept opening it up and the fire dept does not have anything to do with it period.. unless you consider 2 of the employess are volunteer firefighters.. thank you for inquiring
the owner

Corbin, KY

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#32
Jul 16, 2012
 
love4ky wrote:
it's going to be a bbq place
we will be having bar-b-que on thursdays in a couple of weeks

“Speaker of Mountain Wisdom....”

Since: Jan 10

http://www.panoramio.com/user/

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#33
Jul 16, 2012
 
Amie wrote:
Who is a farmer around this area that has cows to milk and make butter I have not seen anyone milking cows like they used to for a long time and even if they did they be afaird to sell it to some one they end up in some trouble because someone would wholler it made me sick.
It actually Illegal to sell the Milk.. You can milk and use it for your family but the sale of Raw Milk is illegal under the FDA regulations these days...
the owner

Corbin, KY

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#34
Jul 16, 2012
 
Nimbletwig wrote:
I wish we had a decent Steak House or a Bar & Grill type establishment.
in a couple of weeks friday nights will be steak an fish night. the steaks will be fresh ribeye we will cut them as ordered.. will be offering 12oz ribeye with choice of 3 sides for 14.99 and a 8oz ribeye with 3 sides for 10.99... also the fish will be fresh delivered on friday mornings.. we will also be adding other items to the menu such as 6 different types of burgers which we will grind our own meat every morning, and we will cut our own frys everday.. and on saturdays we will be adding funnel cakes and blomming onions along with other festival food items.. wish we could have done everthing at once but from my stance that is asking for a disaster so we are adding things slowy..thank you for your interest..
Rumors

Winchester, KY

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#35
Jul 17, 2012
 
the owner wrote:
<quoted text>in a couple of weeks friday nights will be steak an fish night. the steaks will be fresh ribeye we will cut them as ordered.. will be offering 12oz ribeye with choice of 3 sides for 14.99 and a 8oz ribeye with 3 sides for 10.99... also the fish will be fresh delivered on friday mornings.. we will also be adding other items to the menu such as 6 different types of burgers which we will grind our own meat every morning, and we will cut our own frys everday.. and on saturdays we will be adding funnel cakes and blomming onions along with other festival food items.. wish we could have done everthing at once but from my stance that is asking for a disaster so we are adding things slowy..thank you for your interest..
You going to have any french fried taters? And biscuits with mustard?

Since: Jun 12

Barbourville, Lexington

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#36
Jul 17, 2012
 
the owner wrote:
<quoted text>we are not a chain and are not connected with firehouse subs and we are privatley owned by a husband an wife.. thank you for inquiring.. and we worked 2 months cleaning the place up and it will stay that way or people will be fired..
I'm glad to hear that, it's nice to see local businesses popping up, will be down next time I'm in town and give you all a try!
joe

London, KY

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#37
Jul 17, 2012
 
oh yummy this is a awesome place and im excited we have a place here in barbourville we get order awesome food :) very nice people too!
nope

London, KY

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#38
Jul 17, 2012
 
I give this 6 months before they close.

Not being open the first 2 days of the week is the first sign.

However idea that was knows nothing about opening a new restaurant business.
nope

London, KY

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#39
Jul 17, 2012
 
Rumors wrote:
<quoted text>
You going to have any french fried taters? And biscuits with mustard?
Is that you Slingblade?
Wondering

London, KY

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#40
Jul 17, 2012
 
What kind of fish will you be having?
the owner wrote:
<quoted text>in a couple of weeks friday nights will be steak an fish night. the steaks will be fresh ribeye we will cut them as ordered.. will be offering 12oz ribeye with choice of 3 sides for 14.99 and a 8oz ribeye with 3 sides for 10.99... also the fish will be fresh delivered on friday mornings.. we will also be adding other items to the menu such as 6 different types of burgers which we will grind our own meat every morning, and we will cut our own frys everday.. and on saturdays we will be adding funnel cakes and blomming onions along with other festival food items.. wish we could have done everthing at once but from my stance that is asking for a disaster so we are adding things slowy..thank you for your interest..

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